Pasitala ndi amondi

1. Chotsani pretzels mchere. Dulani amondi. Fukani mbale yophika. Zosakaniza: Malangizo

1. Chotsani pretzels mchere. Dulani amondi. Fukani mbale yophika muyeso wa 22x32 cm ndi mafuta mu utsi. Mu mbale yayikulu, sungani pamodzi mapukoma, amondi ndi pretzels amchere. 2. Mu sing'anga ya supu mubweretse shuga, supuni 1 ya mchere, 1/2 chikho cha madzi kuti chithupsa pa sing'anga kutentha. Izi zidzakutengerani pafupi maminiti 8 mpaka 12. 3. Chotsani saucepan kutentha ndi pang'onopang'ono kutsanulira mu wakuda kirimu. 4. Kenaka yikani kamphanga kakang'ono kamene mumasakaniza ndi kusakaniza kufikira mutasungunuka. 5. Thirani kaphatikizidwe ka caramel wa makoswe mu mbale, mofulumira kusakanikirana ndi mphira spatula. 6. Kenaka ikani mzere wokhazikika, mawonekedwe ndi makina apamwamba - izi zimapangidwa bwino ndi manja otupa. Fukani mikateyo ndi mchere. 7. Lolani kuti muzizizira musanadule. Kenaka dulani mitsuko ndikutumikira.

Mapemphero: 6-8