Ma cookies a Khirisimasi Nthaŵi zonse ndimaganiza kuti biscuit yovuta imangokhala ndi mafuta ambiri kapena mafuta mu mtanda. Zikuoneka kuti "crunchiness" ingapereke kuchuluka kwa yolks. Ma cookies kuchokera kuzinthu zowonjezera sizinali zambiri, kotero madzulo a maholide ndi bwino kupanga magawo awiri (ine tonse tinadya mofulumira ngakhale popanda kunyezimira)!
Zosakaniza:- Ufa wa tirigu 1 tbsp.
- Vodka 5 ml
- Kuphika Powder 0.5 tsp.
- Orange 1 pc.
- Chitsamba chamchere 0.5 tsp.
- Butter 20 g
- Mazira nkhuku 2 ma PC.
- Shuga ufa 0.25 tbsp.
- Mpweya wa shuga 200 g
- Mazira nkhuku 1 pc.
- Ndimu 0.5 ma PC.
- Khwerero 1 Kuti mukonzekeke ma cookies muyenera ufa, shuga, mazira, batala, sinamoni, lalanje (peel), mandimu (madzi), ufa wophika ndi vodka (kapena kogogo).
- Gawo 2 Pewani mapuloteni ochokera ku yolks. Sakanizani ndi yolks ndi mafuta ndi shuga ufa.
- Gawo 3 Onjezerani makapu 2/3 a ufa, sinamoni, ufa wophika, vodka ndi 1 tbsp. l. peel ya lalanje. Knead pa mtanda.
- Gawo 4 Thirani ufa otsalawo kuntchito ndikusakaniza mu mtanda. Ikani mtanda kwa mphindi 30 mufiriji.
- Khwerero 5 Pendani mtandawo kukhala wosanjikiza 2-3 mm wandiweyani ndikudula mawonekedwe kapena ma biskoti. Valani pepala lophika lophimba pepala.
- Khwerero 6 Bika kwa mphindi 10 mu uvuni wokonzedweratu mpaka 160 ° C mpaka kuwala kofiira. Makonzedwe okonzeka kuti azizizira.
- Khwerero 7 Pogwiritsa ntchito mapuloteni, khalani ndi thovu lolimba.
- Gawo 8 Onjezerani ufa wa shuga ndi supuni ya tiyi. Pamene misa imakhala yandiweyani ndi yonyezimira, yikani madzi a theka lamumu. Apanso, gwedeza bwino. Ngati mukufuna, mukhoza kuwonjezera mitundu ya zakudya (ine ndikuwonjezera jekesamu wapani, zotsatira zake ndizojambula pang'onopang'ono).
- Gawo 9 Yesetsani mazirawo ndi kuuma kwa mphindi 15 mu ng'anjo yotentha (Ndatsegula mpweya wabwino ndikuika kutentha kwa 50 ° C).