Ma cookies ndi kudzaza mtedza Ngati muli ndi nut mu firiji yanu, ndi nthawi yoti mugwiritse ntchito! The praline anakonza molingana ndi njirayi akhoza kusungidwa onse mu firiji ndi mufiriji. Musanagwiritse ntchito, m'pofunika kuzimitsa kuti zikhale zosavuta kufalitsa pa mtanda. Komanso n'zotheka kufungitsa ma cookies ngati mawonekedwe osapangidwa - kuti mupange mtanda, kudula ndi kuzizira. Potero, kufikira kufika kwa alendo mudzakhala ndi chinachake chozidabwitsa nacho. Chinsinsichi chimapanga ma biscuits 50.
Zosakaniza:- Mpunga, tirigu 400 g
- Sakinioni ufa 1 tsp.
- Soda 1 tsp.
- Butter 110 g
- Shuga 25 g
- Mazira nkhuku 3 ma PC.
- Vanila amachotsa 5 ml
- Madzi 80 ml
- Hazelnut 150 g
- Amondi 150g
- Mpweya wa shuga 250 g
- Mafuta a azitona 10 ml
- Khwerero 1 Tidzafunika: ufa, shuga, batala wofewa, mazira a dzira, kutulutsa vanila (1 tsp), mtedza, shuga wambiri.
- Gawo 2 Kukonzekera nthiti ya nut, yambani uvuni ku 200 ° C. Ikani mtedza pa pepala lophika lomwe lili ndi pepala. Kuphika kwa mphindi 10.
- Khwerero 3 Kenaka tumizani ku poto ndikuwasungira kutentha kwapakati, pang'onopang'ono kuwonjezera shuga ndi kusonkhezera, pamene zimasungunuka ndipo mtedza uli ndi caramel.
- Gawo 4 Pa pepala losindikizira, perekani mtedza ku caramel. Lolani kuti muzimangidwe kwathunthu ndikuphwanya.
- Gawo 5 Pewani mtedza ku nyenyeswa zazing'ono, kuwonjezera 10 ml mafuta a maolivi.
- Khwerero 6 Kenaka, gwiritsani ntchito blender ndi madziwa kuti mukhale wandiweyani.
- Khwerero 7 Fufuzani ufa, sinamoni, soda ndi mchere.
- Khwerero 8 Msuzi wa shuga ndi shuga mpaka zokometsera zowonjezereka, yikani yolk, kenako vanila.
- Gawo 9 Onjezerani zowonjezera zowonjezera mafuta, osakaniza mtanda wofewa, kuwonjezera madzi pang'ono. Lembani mu kanema wa zakudya ndikuyika mufiriji kwa mphindi 30.
- Gawo 10 Gawani mtanda muzigawo zing'onozing'ono. Pewani mu rectangle 0,3 masentimita wandiweyani ndi mafuta praline mtedza.
- Gawo 11 Pindani mtandawo utakulungidwa ndi mipukutu ndi kudula ma biskiits makulidwe a 0,5 cm.
- Gawo 12 Ikani bokosi pa pepala lophika lomwe liri ndi pepala lolemba ndi refrigerate kwa mphindi 30. Kenaka kuphika mu uvuni wa preheated kwa 180 ° C kwa mphindi 15.