Chokoma chokoma: zikondamoyo ndi mango puree

Mankhwala abwino kwambiri ndi okongola kwambiri, osungunuka pakamwa. Kukoma kowala kwa mango puree kumachotsa kukoma kwawo kosavuta. Zakudya zokonzedwanso zimatha kutsanulidwa ndi caramel, chokoleti kapena vanila msuzi.

Zosakaniza:

Njira yokonzekera:

  1. Sakanizani batala


  2. Sakanizani ufa, kuphika ufa, mchere ndi mbewu za pododzi imodzi ya vanila mu mbale, whisk pang'ono

  3. Mu mbale ina, konzekerani zakumwa zosakaniza: dzira, batala, kirimu ndi trimolin (uchi). Sakanizani bwino

  4. Onetsani mafuta osakanizika mu youma ndi kusakaniza ndi whisk mpaka mutagwirizana. Mkate uyenera kuoneka ngati wakuda kirimu wowawasa - ukhoza kusinthasintha ndi ufa ndi kirimu

  5. Kutenthetsa frying poto ndi mwachangu ndi zikondamoyo pazomwe zimatentha mpaka mabulu atuluke pamwamba pa mtanda. Kenaka tembenuzirani ku mbali ina ndi mwachangu mpaka mutachita

  6. Mango adadula pakati. Dulani chidutswa chimodzi mu cubes, chachiwiri - kuphatikiza ndi blender. Sakanizani mu mbale ya mbatata yosenda ndi zidutswa za zipatso

  7. Mankhwala okonzeka akhoza kukongoletsedwa ndi kirimu wowawasa ndi masamba ambewu