1. Kuphika oatmeal, pukuta 1 chikho oats mu pulogalamu ya chakudya. Pamapeto pake,
- ufa wa oat - 3/4 Galasi
- ufa - 1 galasi
- shuga - 2 zinthu. makapu
- ufa wophika - supuni 2
- Mchere - Masupuni 3/4
- Butter - 3 Art. makapu
- mkaka - makapu 1/4
- ya oatmeal yophika - 1 chikho
- chiwonongeko kapena uchi - 1 Art. supuni
- mazira - zidutswa ziwiri
1. Kuphika oatmeal, pukuta 1 chikho oats mu pulogalamu ya chakudya. Chotsatira chake, mudzatenga 3/4 chikho oatmeal. 2. Kuphika oatmeal, kubweretsa makapu 2 a madzi, 1 galasi la oatmeal ndi mchere wambiri kwa chithupsa, kuphika pang'ono. Lolani kuti muziziritsa. Sakanizani ufa wa oat, ufa, shuga, ufa wophika ndi mchere pamodzi mu mbale yaikulu. Mu mbale yaing'ono, ikani batala, mkaka, yophika oatmeal, uchi ndi mazira pamodzi kufikira homogeneity. Onetsetsani pang'ono pang'ono dzira losakaniza ndi zowuma. Knead pa mtanda ndi manja anu. Ziyenera kukhala zochepa kwambiri. 3. Kutentha poto lalikulu lalikulu pamapakati. Onjezerani mafuta ndikugwiritseni supuni kuti mupange fritters mu poto yowonjezera, pogwiritsira ntchito pa chikho cha mtanda. Ikani 2-3 zikondamoyo mu frying poto. Mitunduyi itayamba kupanga pamwamba, tembenukirani ndi kuthamanga pansi pa mtundu wa golide wofiirira, pafupifupi maminiti asanu. Pukutsani poto yowuma patsogolo pa fritters yotsatira. Pitirizani ndi mayeso otsala. 4. Kutumikira fritters kutentha nthawi yomweyo kapena kuwawotcha mu ng'anjo yamoto musanayambe kutumikira. Komanso zikondamoyo kuti zidzatenthe bwino m'mawa mwake mu ng'anjo yotentha. Ngati simugwiritsa ntchito mtandawo, ndiye kuti mutatha ora, muyambe kuyamwa - pakaniyi, pewani supuni imodzi ya mkaka ndi kusakaniza bwino.
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