Cheesecake kuchokera ku kanyumba tchizi ndi chokoleti cha chokokoleti ku mafuta a kanyumba tchizi ndi madontho a chokoleti - zabwino kwa kadzutsa kapena mchere! Chokoleti pa frying ya curds amasungunuka, kukhutira kanyumba tchizi ndi khalidwe la chokoleti kukoma, kotero tiwatumikire kutentha kapena kutentha mawonekedwe! Matope a chokoleti (madontho) angasinthidwe ndi zidutswa za mkaka, wakuda kapena chokoleti choyera.
Zosakaniza:- Ng'ombe 500g
- Madontho a chokoleti 2 tbsp. l.
- Mazira nkhuku 1 pc.
- Shuga 2 tbsp. l.
- Tirigu wa tirigu 3 tbsp. l.
- Mpendadzuwa wothira mafuta 75 ml
- Gawo 1 Pokonzekera ma mkate a tchizi ndi madontho a chokoleti tidzasowa tchizi, madontho a chokoleti (madontho) kapena mkaka wakuda kapena chokoleti yakuda, nkhuku ya nkhuku, shuga, ufa wa tirigu, mafuta a mpendadzuwa odzola mafuta.
- Khwerero 2 Timagwirizanitsa chophimba mu mbale yakuya ndi shuga.
- Khwerero 3 Timayendetsa dzira la nkhuku mu mbale.
- Gawo 4 Sakanizani msuzi wambiri ndi supuni, mosamala mutenge kanyumba tchizi.
- Gawo 5 Onjezerani mapiritsi a chokoleti.
- Khwerero 6 Mosamala musakanizani misa.
- Khwerero 7 Thirani ufa wa tirigu wosweka.
- Gawo 8 Ndipo kambiranani bwino.
- Khwerero 9 Timapanga kuchokera ku makonzedwe okonzedwa bwino omwe amawoneka bwino.
- Gawo 10 Fryani syrniki kuchokera kumbali ziwiri mu mafuta a mpendadzuwa oyengedwa mpaka golide wofiira.
- Khwerero 11 Ikani syrniki yokonzekera pa mbale ndikuitumizira mchere.