Ajapsandali silto soto, kapena imambayaldi Tikukupatsani chakudya china cha Chijojiya - ajapsandali. Iye amawakonda mofanana pakhomo ndi m'mayiko oyandikana naye. Mwa njira, ku Turkey pali fano la ajapsandali - "Imambayldy", ndipo ku Ulaya chakudya chomwecho chimatchedwa "saute". Zili zovuta kunena kuti kusintha kwa chakudya chimene dziko lawo lingatengedwe kukhala gwero lalikulu. Ndipo kodi ndi zolondola kufunsa funso limeneli? Mulimonsemo, izi ndizo zowonjezera zomwe ziyenera kukhala mu ajacksandali: biringanya, tsabola wokoma, tomato, adyo, coriander, basil, anyezi, mafuta a masamba. Ngati mukufuna, mukhoza kuwonjezera masamba ena okondedwa, chinthu chachikulu chomwe zonsezi zimakhala zatsopano. Zakudyazo zimakhala zonunkhira kwambiri, ndipo zimatha kutentha komanso kuzizira. Chinsinsi choterocho ndi chofunikira kwambiri m'chilimwe, nthawi ya masamba komanso nthawi yopuma.
Zosakaniza:- Biringanya 2 ma PC.
- Tomato 3 ma PC.
- Pepper zokoma 2 ma PC.
- Anyezi anyezi atatu.
- Mbatata 3 ma PC.
- Malo okoma a Paprika 0.5 tsp.
- Basil wobiriwira watsopano 0,5 gulu
- Garlic 2 cloves
- Pepper zokometsera 0,5 ma PC.
- Cilantro watsopano 0,5 gulu
- Oregano youma 0.5 tsp.
- Mchere 2 tsp.
- Gawo 1 Chakudya ichi: Tengani: ma eggplant 2, mbatata 3, anyezi atatu, tsabola 2 okoma, mitundu itatu, tomato, masamba obiriwira, adyo, mafuta a masamba.
- Gawo 2 Zipatso zimadulidwa muzipinda zazikulu, mowolowa manja mchere ndikupita kwa mphindi 10-20 kuti ndiwo zamasamba apereke madzi. Kenaka, sambitsa biringanya ndi kufalitsa bwinobwino.
- Khwerero 3 Pangani mabala pa tomato ndi kuwakwaza ndi madzi otentha. Ndiye kuchotsani khungu kwa iwo.
- Khwerero 4 Peelani mbatata ndi kudula iwo mu cubes yomweyo monga biringanya.
- Khwerero 5 Fryani poto yophika ndi mbatata ndi tsabola kwa mphindi zisanu. Kumbukirani kuti tsabolayi imapereka mwamphamvu kwa mbale ndipo ngati simukuwoneka bwino - perekani izi zowonjezera kapena kuchepetsa kuchuluka kwake.
- Gawo 6 Yikani biringanya kwa mbatata ndi mwachangu kwa mphindi 5-8. Frysani masamba otentha kwambiri, motero adzasunga maonekedwe awo.
- Khwerero 7 Dulani bwinobwino masamba, ndipo sungani adyo pang'onopang'ono.
- Gawo 8 Idyani ndiwo zamasamba mu kapu waukulu ndikuwonjezera adyo ndi masamba. Muziganiza ndi kuphimba.
- Gawo 9 Dulani tsabola ndi anyezi mu cubes.
- Gawo 10 Momwemonso, muyenera kudula tomato.
- Gawo 11 Mu poto yowonongeka, choyamba mwachangu anyezi ndi zonunkhira (dry oregano ndi paprika wokoma) kwa mphindi zitatu, onjezerani tsabola ndi mwachangu kwa mphindi zisanu.
- Gawo 12 Kenaka yikani tomato ndi mwachangu masambawa kwa mphindi zitatu pa kutentha kwakukulu.
- Gawo 13 Thirani ndiwo zamasamba mumphika ndi mbatata ndi maubereki ndi masamba. Mchere, gwedezani, tiyeni tiyime pansi pa chivindikiro chatsekedwa 3-5 mphindi ndikutumikira.