Zukini zophikidwa ndi phwetekere ndi nyemba zobiriwira

Zukini kudula pamodzi, bwino mchere komanso kutumizidwa ku uvuni (madigiri 180) kwa mphindi 10 Zosakaniza: Malangizo

Zukini kudula pamodzi, mchere ndikutumizidwa ku uvuni (madigiri 180) kwa mphindi 10. Pa nthawi ino, finely kuwaza tomato ndi adyo. Timatumiza tomato ndi adyo ku poto yamoto. Ife timayika nyemba zabwino kwambiri. Onjezerani madzi ndi mphodza. Nyemba ziyenera kuphika bwino ndikukhala zofewa. Panthawiyi, pogwiritsa ntchito supuni, timachotsa zamkati kuchokera ku zukini utakhazikika. Dulani bwinobwino ndi kuwonjezera poto ndi masamba ena. Nyengo yonse ndi mchere ndi zonunkhira ndi kusonkhezera, pitirizani kudya. Ndipo zukini imakhalanso mchere ndipo imatumizidwa ku uvuni. Pambuyo pa mphindi 10, zamasamba mu frying poto zidzakhala uniformorm mgwirizano, ndipo zukini mu uvuni adzafika chofunika chikhalidwe. Ndizomwe, zosakaniza za mbale zidzakhala zokonzeka :) Pamene zukini pang'ono utakhazikika, mudzaze mabwato ndi masamba akudzaza. Zukini zophikidwa ndi phwetekere ndi nyemba zobiriwira ndi njira yabwino yochitira maphunziro achiwiri, kotero muyenera kukonzekera zokoma. Chilakolako chabwino!

Mapemphero: 3-4