Quince: mbiri
Olemba mbiri amalingalira za zipatso za quince zofanana "maapulo a golidi" omwe adakula mu Edeni pamtengo wa Machitidwe Otsutsa. Nthano za Agiriki akale sizinafanane ndi zipatso za mbali ya quince. Zimakhulupirira kuti Aphrodite anapatsidwa ku Paris ndi quince zipatso. Ndichifukwa chake mulungu wamkazi wa Chigriki wachikondi ndi Venus yake ya Chiroma yotchedwa Venus anawonetsedwa akugwira zipatso za quince m'manja mwake. Mpukutu wa Pompeian umaimira chimbalangondo chogwira zipatso za quince zipatso zake.
Aivu anatchula Plutarch. Anaganizira zipatso za quince zomwe achinyamata ayenera kuzigawana pa tsiku laukwati muzipinda zaukwati. Kale ku Girisi, anthu ammudzi anaponya quince zipatso pansi pa mawilo a ukwati. Mkwatibwi adayenera kudya chipatso cha quince kuti amutsitsimutse mpweya asanalowe m'chipindamo cha conjugal. Lingaliro lalikulu ndi lakuti zipatso zabwino kwambiri zinabweretsedwa kuchokera mumzinda wa Agiriki, womwe unkatchedwa "Cydonia". Anali kumpoto kwa chilumba cha Cretan, tsopano chimatchedwa Chania. Zipatso za Ivy zimakula kuno mpaka lero.
Zipatso zagolidi za golidi zinkaonedwa ngati zizindikiro za kuchuluka ndi chikondi m'zaka zamkatikati. Kenaka iwo anali kupezeka pamisonkhano yaukwati. Podziwika panthawiyo, wolemba ndakatulo wa Britain, E. Ler, yemwe anakhala ku Greece kwa nthawi yayitali, adatchulidwanso ntchito zake (kuchokera mu ndakatulo zake: "adadya ... ndi zidutswa za quince"). Mwa njira, V. Shakespeare mu ntchito yotchuka padziko lonse yotchedwa "Dream Night Midsummer Night" inapatsa mlimi dzina lakuti Queens (mu Chingerezi, "Quince" amatanthawuza kanthu koma "quince"). Tsopano zikuonekeratu kuti zipatso za quince zinkadziwika ku Britain m'zaka za zana la 17.
Aiva: katundu wothandiza
Zipatso za Ivy ndizo zakudya zabwino kwambiri. Quince alibe cholesterol, mafuta a sodium, mafuta. Lili ndi mitsempha yambiri (zachilengedwe zowonjezera zakudya) ndi mkuwa. Ndipo tsopano mwa dongosolo.
Mu quince zambiri zedi, zimathandiza kukumba chakudya. Ndi chifukwa chake quince zipatso zabwino monga inclusions mu zakudya menyu kwa iwo amene akufuna kutaya mapaundi owonjezera.
Quince ali ndi mankhwala ochuluka kwambiri a antioxidants. Amatha kulimbana ndi zida zowonjezera. Zipatso za Ivy zimachepetsa chiopsezo cha kuzilombola. Antioxidant malo a quince kuposa ascorbic asidi mu mawonekedwe oyera. Ndicho chifukwa chake n'zosadabwitsa kuti quince amatha kuthana ndi mavuto. Quince ikhoza kudyedwa ngati chokhazika mtima pansi.
Quince ali ndi chuma chochulukitsa mankhwala, zipatsozi zimapereka zotsatira zabwino pa miliri ya fuluwenza ndi ARI.
Ofufuza a ku Japan ochokera ku yunivesite ya Shinshu asonyeza kuti quince angapangitse thanzi la anthu omwe ali ndi zilonda za m'mimba.
Ngati nthawi zonse mumadya quince, mukhoza kuchepetsa kwambiri cholesterol mu magazi athu.
Mu zikuchokera quince zambiri potaziyamu mankhwala, ndi zofunika kwambiri kwa anthu odwala hypertensive kudumpha.
Mankhwala a quince ndi olemera ndi vitamini C, omwe amachepetsa kuopsa kwa mtima.
Palinso quince zipatso katundu amene diuretic, analeptic, astringent, antiseptic zotsatira.
Zipatso zimathandiza kwa omwe amadwala matenda a maso komanso chiwonongeko cha chiwindi.
Quince ndi othandiza kwa omwe adayambitsa chiwindi, komanso anthu omwe ali ndi chifuwa chachikulu, akudwala kutsekula m'mimba, kamwazi.
Ivovuyu mapiritsi ndi madzi angagwiritsidwe ntchito monga antiemetic.
Quince amapanga timadziti tapamwamba, zomwe ndi zofunika kwambiri kwa sokoterapii. Madzi a Ivy amavomereza matenda aakulu, matenda a mtima, kuchepa kwa magazi, kapangidwe kakang'ono ka m'mimba, mphumu.
Quince ndi kuphika
Aivu amagwiritsidwa ntchito kwambiri ndi akatswiri ophikira m'mayiko osiyanasiyana. Ndimapangidwe ndi ma vinyo oyera: Chardonnay, Chenin Blanc, Sauvignon Blanc.
Quince amasangalala kwambiri ndi a British, amachititsa mabala, jellies, omwe amadziwika mopanda malire. Nzika za ku United States zimakondanso kudya pa quince, kumene kutchuka kwake kulikulirakulira mofulumira. Ku San Francisco, ngakhale anatsegula malo odyera ndi dzina loperekedwa ku quince.
Zipatso za quince zimakhala zovuta kwambiri, zimakhala ndi zowawa zambiri, kotero sizidya yaiwisi quince, koma muwotchi kapena stewed quince - quince ndi zodabwitsa mankhwala. Ndi chithandizo cha kutentha kwa nthawi yaitali, chipatso ichi cha ku Asia chimakhala ndi zofiira zofiira, zimatha kukhala zofiirira zobiriwira. Pamene kutentha kumathandizidwa, quince amapeza chokoma, chokoma kukoma.
Aivu monga odzola amagwiritsidwa ntchito ndi a Moroccans pokonza nyama mbale. Agiriki ndi Chipwitikizi amasangalala kudya quince pastry, yomwe ili ndi bulauni kapena mdima wa malalanje.
The quince yaiwisi amamva zachilendo, koma, komabe, ndi zabwino. Fungo lake ndi lofanana ndi fungo la peyala yachonde, apulo wowawasa ndi zinthu za makungwa a mitengo, maluwa a autumn ndi zonunkhira. Kawirikawiri fungo la quince lingasokonezedwe ndi fungo la zipatso zotentha.
Tiyenera kukumbukira kuti musanagwiritse ntchito quince muyenera kuchotsa njere, chifukwa muli ndi amygdaline ambiri, yomwe m'mimba imasandulika kukhala cyanide, yomwe ingathe kutsogolera poizoni.
Sankhani ndi kusunga quince
Muyenera kusankha mitundu yambiri, zipatso zazikulu, peel ayenera kukhala yogawidwa, pasakhale malo obiriwira pamwamba. Musatenge quince ndi mano, chifukwa amatha kuwonongeka mwamsanga. Ndi bwino kuwatenga kunyumba, kuziyika phukusi losiyana, chifukwa quince imakhudzidwa ndi mikwingwirima ndi kugwedezeka.
Pamwamba pa quince imaphimbidwa ndi wofatsa fluff. Ikhoza kuchotsedwa mosavuta: Kusamba quince ndi siponji nthawi zonse.
Zipatso zikhoza kusungidwa m'firiji kwa miyezi iwiri. Koma ayenera kukulunga mu pulasitiki.
Quince ndi cosmetology
Zipatso zimagwiritsidwa ntchito popanga ndalama za mtundu wa khungu, kuphatikizapo zikopa za khungu ndi mtundu wambiri wa pores. Mwa njira, mukhoza kuchita izi kunyumba.
Kuti muchite izi, whisk mapuloteni, akugwetsani madontho pang'ono a mchere, mowa (camphor), onjezerani madzi a quince mofanana. Dothirani swab ya thonje mukusakaniza ndikupukuta nkhope. Ndondomeko yotereyi idzatulutsa khungu, ndi kuchepetsa pores. Mukupatsidwa utoto watsopano, wokongola komanso wokongola!