Zakudya zam'mimba zamasamba

1. Sakanizani mu mbale youma zonse zopangira zosakaniza (ufa, mchere, shuga ndi ufa wophika). 2. Zosakaniza:

• la mkaka wa soya - 1 galasi
• kuphika ufa chifukwa cha mtanda - 2 st. makapu
• shuga woyera-1 st. supuni
• ufa - 1 galasi
• mchere - 1/2 teaspoonfuls
• mafuta a masamba - 2 zinthu. makapu

Malangizo

1. Sakanizani mu mbale youma zonse zopangira zosakaniza (ufa, mchere, shuga ndi ufa wophika). 2. Thirani mkaka wa soya muwothi wouma komanso whisk palimodzi mpaka mtanda uli wofanana. 3. Yambani kutentha kwapakati pazomwe zimakhala kutentha, kutenthetsa mafuta a masamba, ndikutsanulira zikondamoyo zoyamba ndi supuni. Yesani kuwapangitsa kukhala ochepa. 4. Mabowo akamawoneka pambali yowonjezera, ndi nthawi yoti mutseke. 5. Pindani zikondamoyo zokonzeka pa mbale yaikulu, mutumikirebe. Ngati mukufuna, mukhoza kugwiritsa ntchito kupanikizana kapena kupanikizana kwa aliyense wotumikira.

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