Chibulgaria supu Tarator ndi chakudya cha Chibugariya zakudya. Ndipo ngakhale iwo amatcha mbale iyi "supu", siidya ngati mbale yoyamba. Nthawi zambiri amatumizidwa ku kebabs pa nyama, nyama, cutlets. Nkhaka za tarator ndi finely kudula kapena kuzitikita. Nthawi zina walnuts amawonjezeredwa ku chimanga pa chifuniro. Mkaka umatha m'malo mwa mkaka wowawasa. Nthawi zina tarata imatsanulira mu galasi ndipo imagwiritsidwa ntchito limodzi ndi mbale yachiwiri.
Zosakaniza:- Nkhaka 1 PC.
- Dill watsopano 1 gulu
- Garlic 3 mankhwala
- Yogonana 500ml
- Madzi 500 ml
- Mchere 1 tsp.
- Mpendadzuwa woyengedwa mafuta a mpendadzuwa 3 tbsp. l.
- Gawo 1 Pofuna kukonzekera tcheru tikusowa nkhaka, yoghurt yachilengedwe (unsweetened), gulu laling'ono la katsabola, adyo, mchere, madzi a madzi.
- Khwerero 2 Sambani nkhaka Ngati khungu liri lovuta, ndipo mbewu ndi zazikulu - chotsani. Grate nkhaka pa grater
- Gawo 3 Yikani katsabola kakang'ono kodulidwa.
- Gawo 4 Onjezerani mchere, kudutsamo makina a adyo. Muziganiza. Siyani kwa mphindi 30.
- Gawo 5 Onjezerani yogurt ndi mafuta a masamba.
- Gawo 6 Onjezerani madzi a ayezi. Muziganiza. Tate ndi okonzeka!