Zikondamoyo za dzuwa Zomangamanga, mwinamwake chimodzi mwa zinthu zakale kwambiri za zakudya zaku Russia. M'nthawi yathu ino, aliyense akuyesera kubweretsa chinthu chapadera ku Chinsinsi chachikale. Ndipo zachilendo za maphikidwe a zikondamoyo za sarafan (tsopano ndi intaneti) zimabalalitsidwa padziko lonse lapansi. Lero ife tidzavala saluni yokoma mu chovala cha lacy. Mu mtanda wa zikondamoyo, nthawi zonse ndimawonjezera turmeric, ndimakonda kwambiri pamene dzuwa lituluka. Lero tikhala ndi curry yofatsa, mofanana timakonzekera chovala cha nsomba. Kawirikawiri pancake idzabisa kukongola kwa kuphatikiza ndi nsomba, koma nsomba zidzakhala bwino! Kodi mungakwanitse bwanji? Nthawi yomweyo chitsanzo sichitha kukongola, musataye mtima. Njira iyi yolenga, apa ndikulenga ku kukoma kwanu. Lace wokhotakhota!
Zosakaniza:- Mkaka 1 l
- Mazira a nkhuku 4 ma PC.
- Shuga 60 g
- Mpunga, tirigu 350 g
- Curry 10g
- Mafuta a azitona 20 ml
- Mchere 1 uzitsine
- Lemon 1 pc.
- Rukkola 1 beam
- Saumoni Yamchere 400g
- Khwerero 1 Kuti tipange mtanda wa zikondamoyo, timafunikira ufa, mkaka, mazira, maolivi, shuga, mchere, piritsi. Kwa kudzazidwa, konzani mopepuka mchere salimoni, rukola ndi mandimu.
- Gawo 2 Pangani mazira ndi shuga ndi mchere.
- Gawo 3 Onjezerani theka la kutumikira mkaka, whisk kachiwiri.
- Gawo 4 Yonjezerani ufa wothira m'magawo ang'onoang'ono, ndikuwombera nthawi zonse ndi whisk. Onjezerani katemera ndi chikwapu.
- Khwerero 5 Pitirizani kuonjezerapo ufa ndi mkaka mmalo mwake, muthyole mitsempha mosamala. Onjezerani mafuta a azitona, kusonkhezera ndi kusiya mtanda kwa mphindi 15 kuti mupumule. Mkate udzakhala ngati madzi.
- Khwerero 6 Kuti mupeze zikondamoyo, muyenera kukonzekera botolo laling'ono ndi chophimba ndi chivindikiro, chomwe mungapangire dzenje. Ngati mukufuna kupeza magalasi akulu - gwiritsani ntchito dispenser, ndipo ngati zowonongeka - imitsani pulagi ndi dzenje.
- Khwerero 7 Yambani poto yophika, perekani ndi mafuta a mafuta, perekani mtanda ndi mtsinje wochepa thupi lonse. Tip: mtanda wochepa kwambiri umatentha mofulumira. Chotupa chotere sichitha kugwiritsidwa ntchito. Pangani mayesero ena. Grill chowotcha mu mawonekedwe a lalikulu. Pewani pang'ono ndi pang'ono mwachangu kumbali inayo.
- Khwerero 8 Ngati kudzaza kwakukulu, kuphika pentikiti ya poto lonse.
- Khwerero 9 Ngati mukufuna kuganizira za kudzazidwa, musapange kukula kwakukulu kwa phukusi, kutsanulira mtanda pakati pa poto. Muyenera kupeza kapangidwe kakang'ono kameneka.
- Gawo 10 Konzani kudzazidwa kwa zikondamoyo. Pezani zimayambira pa arugula, dulani nsomba muzidutswa tating'ono ting'ono.
- Gawo 11 Pazakonzedwe, yikani masamba, nsomba, ndi kupotoza mofatsa. Yesani kuyimitsa phokoso, osabisa kudzaza. Malowa akuphatikizapo kuwonekera. Kumbukirani izi. Dulani mandimu, musanagwiritse ntchito mutha kuwaza madzi pa nsomba.