- Saladi masamba - 100 Gramu
- Tchizi "Halumi" (hard grade) - 250 Gramu
- Mazira (kukwapulidwa) - 1 Mbande
- Mkate wa mkate - 2 st. makapu
- Mafuta a masamba - 2-3 Art. makapu
- Maolivi - 3-5 st. makapu
- Viniga - Masipuni 3
- Madzi a mandimu - supuni 1
- Msuwa - supuni 1
- Sol - 1 Dinani
- Pepper - 1 Lembani
Masamba a letesi ayenera kutsukidwa bwino ndi kuwawidwa bwino, kenaka muwaike pazitsulo 6. Kuti mupange saladi, muyenera kusakaniza maolivi, viniga, mandimu, mpiru, mchere ndi tsabola. Kuti muchite izi, mukhoza kugwiritsa ntchito mtsuko ndi chivundikiro. Kenaka dulani tchizi muzipinda zazikulu, zivikeni mu dzira ndikupukuta mu breadcrumbs. Mafuta a zamasamba athamangitse tchizi mpaka golide wofiirira. Chotsani mafuta ochulukirapo ndi pepala lothandizira. Thirani masamba a saladi ndi chovala chokonzekera, ndiyeno ikani makasu a tchizi pamwamba.
Mapemphero: 6