Ngakhale kuti saladi "yofiira" imakhala ndi zinthu zing'onozing'ono ndipo amadziwika bwino, kukoma kwake kumakhala kwatsopano komanso koyambirira! Nkhuni zimatha bwino kwambiri ndi tomato, ndipo adyo amapereka kukoma kodabwitsa ndi zonunkhira, zomwe saladiyi siidakhala yowala kwambiri. Ndipo ali wowutsa mudyo komanso wophika pophika! Timitengo ta nkhanu imatulutsa chilled, ndipo tomato sakhala yowutsa mudyo, ndipo imakhala yambiri. Gwiritsani ntchito saladi ndi timitengo ndi tomato mwamsanga kapena posachedwa mutatha kuphika, gawo (mu magalasi kapena kremankah). Chokoma kwambiri, ndikupangira!
Zosakaniza:- Nkhanu imamangiriza 240g
- Tomato 2 ma PC.
- Garlic 2 cloves
- Mayonesi 5 tbsp. l.
- Sakani 2 pinch
- Tsabola woyera tsabola 2
- Khwerero 1 Kuti tikonze saladi, sitifunikira nkhuni zowonongeka, tomato ndi thupi lakuda, mchere, tsabola wakuda, adyo ndi ma mayonesi.
- Khwerero 2 Nkhono zimadulidwa osati mphete zochepa kwambiri, kotero kuti mphetezo ndizitali.
- Khwerero 3 Tomato ndi yanga, kudula peduncles ndi kudula muzing'ono cubes. Madzi opangidwa kuchokera ku tomato amatsanulidwa.
- Khwerero 4 Timatsuka ndi kuwaza adyo.
- Gawo 5 Gwirizanitsani zowonongeka zokhazikika: nkhanu, tomato ndi adyo.
- Gawo 6 Timadzaza ndi mayonesi, mchere pang'ono ndi tsabola.
- Khwerero 7 Yesetsani saladi.
- Gawo 8 Ikani saladi mu mbale yotumikira kapena magalasi, ngati mukufuna, kongoletsani katsabola katsopano ndikugwiritsira ntchito patebulo!