Zipatso za chokeberry zimagwiritsidwa ntchito kupeza mankhwala ogwiritsidwa ntchito pa mankhwala a matenda osiyanasiyana. Kuonjezerapo, chifukwa cha makhalidwe abwino, zipatso za chokeberry zimagwiritsidwa ntchito m'makampani ogulitsa. Maphikidwe a kukonzekera m'nyumba zokhudzana ndi mankhwala ochiritsira ndi zakudya zothandiza kuchokera ku zipatso za Aronia mountainberry zakhala zikudziwika kwambiri pakati pa anthu. Kugwiritsira ntchito ashberry ash kuti mupeze mankhwala achizolowezi.
Ndi matenda opatsirana kwambiri a m'magazi komanso matenda a shuga, mankhwala ochizira opangidwa kuchokera ku chokeberry wakuda amakonzedwa motere: 1 makilogalamu a zipatso amatsukidwa, kenako zouma, 700 g shuga amawonjezeredwa ndi kuzitikitsidwa bwinobwino. Za mankhwala, mankhwalawa amatengedwa pa magalamu 100 kawiri pa tsiku.
Monga mankhwala olimbikitsa komanso othandizira, mungagwiritse ntchito kawiri pa tsiku kuti mupeze chakudya 100 g zipatso zowonongeka za chokeberry zakuda. Zipatso zouma zimapezanso kugwiritsa ntchito mankhwala. Mwachitsanzo, mu magalamu 50 a zipangizo zoterezi muli mlingo wa vitamini R.
Madzi kuchokera mwatsopano zipatso za Aronia phiri phiri phulusa kwa achire zolinga amatengedwa 50 magalamu katatu patsiku, theka la ora pamaso chakudya.
Kukonzekera mankhwala kulowetsa kutenga supuni 4 za chipatso, kutsanulira makapu awiri a madzi otentha ndikuumirira maola awiri. Kugwiritsa ntchito kulowetsedwa kuchokera kwa zipatso za ashberry ashberry zotsatirazi: 4 pa tsiku kwa theka la ola chakudya chisanatengedwe? galasi la mankhwala okonzeka. Maphunzirowa ayenera kuchitika masiku 10 mpaka 30.
Kugwiritsira ntchito ashberry chakudya.
Kunyumba, zipatso za black mountain ash nthawi zambiri zimakonzedwa ndi madzi ndi kupanikizana. Zogulitsa izi monga mawonekedwe a dzuwa zimatha kusungidwa kwa nthawi yaitali. Zipatso za chokeberry zikhoza kusungidwa kwa nthawi ndithu popanda zina zowonjezera, chifukwa zili ndi zinthu zomwe zimaletsa mabakiteriya. Madzi a chokeberry amapezanso ntchito monga mtundu wa chakudya. Amakhala ndi mtundu wa pinki ngakhale atasinthidwa nthawi zambiri.
Kodi ndi zotani pamene kugwiritsa ntchito ashberry kukhala wosabereka komanso zakudya zopanda ntchito?
Kugwiritsira ntchito zipatso za chokeberry kwa mankhwala kapena zakudya zolimbitsa thupi zimatsutsana ndi chilonda cha m'mimba ndi duodenum, gastritis ndi mkulu acidity wa chapamimba madzi. Kwambiri, kugwiritsa ntchito zipatsozi kuli kochepa ndi kuchulukitsa magazi.
Dmitry Parshonok , makamaka pa malowa