- Nkhuku ya nkhuku - zidutswa 6
- Mafuta a azitona - - Kulawa
- Mchere, tsabola - - Kulawa
- Selari (tsinde) - zidutswa ziwiri
- Mphesa wofiira popanda maenje - 250 Gramu
- Kiranberi Wouma - 1/2 chikho
- Green anyezi - 2-3 zidutswa
- Nkhono za Cashew - 1 Galasi
- Mayonesi - 2 Makapu
- Shuga - 1/2 chikho
- Apricot kupanikizana - 1/2 chikho
- Curry ufa - 2-3 Art. makapu
Nyama ya nkhuku imafalikira pa pepala lophika, mafuta ndi mafuta. Mchere, tsabola, kuwaza mafuta oyamwa. Kuphika mafupa pa kutentha kwa madigiri 180 mpaka kuphika. Ndi mawere okonzeka, timachotsa zikopa. Kusiyanitsa nyama ku mafupa. Dulani nkhuku mu cubes zazikulu. Sakanizani nkhuku ndi finely akanadulidwa udzu winawake. Kumeneko palinso zowonjezera zokometsera anyezi. Kumeneko - zouma zitsamba zamphesa ndi mphesa zodulidwa pakati pa mphesa. Konzani msuzi: pakuti izi mu mbale timasakaniza mayonesi, ufa wowonjezera, shuga ndi apricot kupanikizana. Kumenya whisk mpaka yunifolomu. Timadzaza saladi ndi msuzi wotsatira. Timasakaniza bwino. Timawonjezera mtedza. Timasakaniza ndikutumikira, kukongoletsa ndi zitsamba zatsopano. Chilakolako chabwino! :)
Mapemphero: 12