Ndibwino kuti mukuwerenga Zambiri za sitiroberi ndi zonona

1. Sambani, peel ndi kudula strawberries pakati. Amagona theka chikho shuga Zosakaniza: Malangizo

1. Sambani, peel ndi kudula strawberries pakati. Gona tulo ya shuga, gwedeza ndi kuika pambali. 2. Yambani uvuni, konzekerani ndi kudzoza mafuta ophikira pamtunda wozungulira pafupifupi masentimita 20 3. Mu mbale yayikulu yambiri, sakanizani ufa, kuphika ufa, supuni 2 ya shuga ndi mchere. 4. Blender kugwedeza mtanda, kuwonjezera mafuta kwa iwo - muyenera kuwamenya mpaka akufanana zinyenyeswazi. Pakatikati mwa zinyenyeswazi mumapanga dzira, kutsanulira dzira lopangidwa ndi mkaka ndi kusakaniza mpaka mtanda wofanana. 5. Ikani mtanda pamphika wophika kuphika, kuphika pa madigiri 220 Celsius 15-20 mphindi mpaka keke ikatembenuzidwire bulauni. Konzekerani keke kuti muzizizira pang'ono. 6. Dulani keke mu zigawo ziwiri. Pansi penipeni pa mtandayi munayika theka la candiwe strawberries, onetsetsani ndi chapamwamba pamwamba pa keke. Thirani keke ndi kukwapulidwa kirimu ndi kukongoletsa otsala strawberries.

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