Saladi yokoma ndi yokongola "Mbalame ya Bowa"

Chinsinsi cha saladi yokoma "Gulu la Mushroom". Chinsinsi chokhazikika.
Ngati mumakonda bowa wa marinated, makamaka maluwa, letesi, omwe tidzakuuzani lero, mumakonda kwambiri. Munda wa bowa si wokoma kwambiri komanso wathanzi, komanso amawoneka wokongola, chifukwa chake ndi njira yabwino yopangira tebulo.

Tiyeni tipite kuphika

Zosakaniza zofunika

Kuphika

  1. Tengani mbale yaikulu kapena chitsulo chachitsulo ndikuyika bowa mozungulira pansi.
  2. Kuwawaza iwo ndi zitsamba zokonzedwa. Tengani zomwe mumakonda mwatsopano: katsabola kapena parsley. Ena amagwiritsa ntchito osakaniza.
  3. Timadula nkhuku osati zazikulu kwambiri ndipo timazigawa mosiyanasiyana.
  4. Tinawaza nkhuku ndi zitsamba.
  5. Ndiye kuwaza zonse pa grated tchizi chopukusira.
  6. Mazira wiritsani, adulani makapu ndikutsanulira wosanjikiza pa tchizi.
  7. Apanso, kuphimba ndi mayonesi, ndipo pazimenezi tifalitsa mbatata ndi cubes komanso kachiwiri ndi mayonesi.
  8. Tsopano tembenuzirani mbaleyo ku chipinda chophatikizira. Chotsatira chake, mumapeza masamba osangalatsa a masamba ndi bokosi la bowa pamwamba.

Zikuwoneka kuti zonse ndi zophweka. Kawirikawiri saladi wonyezimira. Koma, monga momwe zikusonyezera, pokonzekera pangakhale zovuta zosiyanasiyana, ndipo kusintha kotsirizira kwa mawonekedwe sikungapambane bwino ndi kuwononga mbale.

Malangizo a kuphika kwabwino

Mukamvetsera malangizo athu, mungathe kukonzekera mosavuta saladi yokoma ndipo musayesetse mwakhama.