Msuzi wobiriwira wobiriwira ndi mafuta a mkungudza Kuwala masamba saladi ndi kuwonjezera kwa mapuloteni chigawo - nkhuku kapena zinziri mazira, tchizi za mitundu yosiyanasiyana - ndizofala. Ndimakonda kuphika saladi, ndi ofanana ndi "Kaisara" wotchuka, amasiyana mosiyanasiyana, malinga ndi zomwe zilipo komanso chokhumba cha wophika. Zovala za saladi zimapangidwa pamaziko a mafuta aliwonse, abwino kusiyana ndi oyambirira kukanikizira, mafuta, maolivi, opulumulidwa, mpendadzuwa. Ndizosangalatsa kuyesa, monga mafuta onse ali ndi kukoma kwake ndi fungo lake. Pa tsambali amawerengera za mkungudza mafuta - ndithudi, anawonekera pa malonda, ali ndi fungo lamphamvu la mtedza wa pine, mbale ndi izo ndi zonunkhira, ndipo, ndithudi, zothandiza.
Zosakaniza:- Saladi wobiriwira masamba 3
- Kabichi Peking 50 g
- Nkhaka 50 g
- Selari imayambira 30 g
- Apple 1 pc.
- Tchizi wolimba 10 g
- Wokazinga rye ufa 5 g
- Cedar Oil 30 ml
- Msuzi wa tsabola 30 ml
- Mchere wa mandimu 30 ml
- Khwerero 1 Kuti mukonzekere saladi, muyenera kutenga masamba a saladi wobiriwira, Peking kabichi, nkhaka, udzu winawake, apulo wobiriwira, tchizi wolimba, osokoneza.
- Gawo 2 Kwa saladi kuvala mukusowa soya msuzi, mafuta a mkungudza, madzi a mandimu.
- Maphunziro a alangizi othandizira alimi a ziweto am midzi Awiri Maphunziro a alangizi othandizira alimi a ziweto am midzi Yathu
- Gawo 4 Ikani letesi yodulidwa pa mbale yaikulu.
- Gawo 5 Lembani kabichi wa China ndi zochepa.
- Gawo 6 Ikani mzere pa masamba a saladi.
- Nkhumba 7 Nkhaka yodulidwa mu cubes kapena cubes, apulo - shavings (mothandizidwa ndi masamba), perekani ndi madzi a mandimu.
- Gawo 8 Ikani maapulo a apulo pa kabichi.
- Gawo 9 Kuchokera pamwamba - zidutswa zing'onozing'ono za nkhaka ndi udzu winawake.
- Gawo 10 Tchizi zimayambanso kumagawira, ndikugawira shavings pamwamba pa saladi.
- Gawo 11 Sakanizani zosakaniza za saladi kuvala.
- Gawo 12 Limbikitsani bwino.
- Khwerero 13 Kuti mudzaze saladi musanayambe kutumikira, ziphuphu zingathe kutumikiridwa mosiyana.