- white granulated shuga - 1/4 chikho
- sinamoni - masipuniketi atatu
- Butter - 3/4 Makapu
- nthochi - 6 zidutswa
- kirimu wowawasa banki - chidutswa chimodzi
- Vanillin - masipuni awiri
- mchere - 1/2 teaspoonfuls
- soda - masupuni 3
- ufa - makapu 21.5
- mtedza - 1 chikho
Chotsani uvuni ku madigiri 300 Fahrenheit (150 digiri C). Lembani poto ndi mafuta kapena margarine. Mu mbale yaing'ono, kuphatikiza 1/4 chikho cha shuga woyera ndi supuni imodzi ya sinamoni. Fukuta pepala lophika ndi ufa womwe umapezeka. Mu mbale yaikulu, kuphatikiza batala ndi makapu 3 a shuga. Onjezerani mazira ndi nthochi yosungunuka, kirimu wowawasa, vanillin ndi sinamoni. Kenaka yikani mchere, soda ndi ufa. Gwiritsani ntchito walnuts onse. Ikani mtandawo mu pepala lophika chisanadze ndi kuphika kwa ola limodzi.
Mapemphero: 12