- ufa - makapu 4
- shuga - chikho cha 1/4
- mchere - supuni 1
- ufa wophika - supuni 2
- chitowe - 2 st. makapu
- wa batala wonyezimira - zinthu 4. makapu
- Zoumba - 2 Cups
- buttermilk - makapu 1 1/2
- dzira lalikulu - chidutswa chimodzi
- soda - supuni 1
- dzira yolk - chidutswa chimodzi
- zonona zonunkhira - 1 st. supuni
1. Yambitseni uvuni ku madigiri 175. Lembani sitayi yophika ndi pepala lolemba, ikani pambali. Mu mbale yaikulu, sakanizani ufa, shuga, mchere, ufa wophika ndi chitowe. Pogwiritsa ntchito chodulira mtanda, sakanizani batala wodulidwa ndi ufa osakaniza mpaka mtanda wofanana ndi crumb yosagwirizana ndi umene umapezeka. Onjezerani zoumba ndi kusonkhezera mpaka izo zigawidwe mogawanika mkati mwa mayesero. 2. Mu mbale yaing'ono, ikani batala, dzira ndi soda. Thirani kirimu mu chisakanizo ndi kusakaniza mphanda mpaka madzi onse atengeka. Kupanga mkate wozungulira wovomerezeka womwe ulipo pafupifupi masentimita 20. Ikani mkate pa pepala lophika lokonzekera. Mu mbale yaing'ono, sakanizani dzira yolk ndi zonona palimodzi. Gwiritsani ntchito burashi, mafuta a dzira osakaniza ndi mkate. Pogwiritsa ntchito mpeni, onetsetsani mtanda pamwamba pa mkate. 3. Kuphika mkate mu uvuni mwa kutsegula teyala yopangira chophika pakati pa kukonzekera, kufikira utoto wofiira, pafupifupi maminiti 70. Mankhwala odzola pakati pa mkate ayenera kutuluka bwino. Tenga mkate kuchokera mu uvuni, uziike pa kabati ndikulola kuti uzizizira.
Mapemphero: 8-10