- Zakudya zonona zokoma - 400 Gramu
- Mazira - zidutswa ziwiri
- Pakuda Wophika - 15 Gramu
- Mpunga - 1 Galasi
- Kuwaza kwa 35% - mamiliyoni 500
- Zakudya za shuga - 1/2 chikho
- Chokoleti - 50 Gramu
Whisk mkaka wotsekedwa ndi mazira mpaka yosalala. Onjezerani ufa ndi kuphika ufa, sakanizani bwino mpaka palibe zitsulo. Timatenga pepala lofufuzira, mosamala mumakoka bwalo. Pakati pa bwalo timayika supuni 2. zotsatira za mayesero, timazifalitsa ndi supuni mkati mwa malire. Ovuniya imabwereranso ku madigiri 200. Timayika keke mu uvuni ndikuphika mopitirira 2 minutes. Kamodzi kowonongeka - mwamsanga mutenge. Zakudya zokonzeka kuzizizira papepala, pokhapokha ngati ozizira - zichotseni pamapepala. Pakalipano, pamene mikateyo ikhale yozizira, konzani kirimu. Pochita izi, sakanizani zonona ndi shuga wambiri. Sakanizani ndi supuni kwa mphindi 4-5. Musapitirirepo - mwachizoloŵezi chiyenera kukhala kirimu, osati mafuta. Timasonkhanitsa keke, ndikuyika keke imodzi pamzake ndi promazyvaya ndi kirimucho. Ndiye, mofanana ndi zonona, mowolowa manja kuphimba keke pamwamba ndi mbali. Fukani keke ndi chokoleti cha grated - ndi furiji kwa theka la ora. Chilakolako chabwino!
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