Mchere wophika msuzi wa mbatata

Mu saucepan, kusungunula batala. Mbatata kudula ang'onoang'ono cubes, kuika mu Zosakaniza:

• Butter - 1 Art. supuni
• Mbatata - 300 Gramu
• Babu - chidutswa chimodzi
• Msuzi nkhuku - makapu 3
• Tsamba la Bay - zidutswa ziwiri
• Mafuta okoma - 1 galasi
• Mchere, tsabola, zonunkhira - - Kulawa
• Chobiriwira - - Kulawa

Malangizo

Mu saucepan, kusungunula batala. Dulani mbatata mu kasupe kakang'ono ndi kuwaika m'supala. Mwamsanga utatha mbatata, tumizani ku poto finely akanadulidwa anyezi. Frying ndiwo zamasamba mpaka pali mafuta mu poto. Mafuta atangotha ​​(ndiwo zamasamba adzaphimbidwa pang'onopang'ono) - yikani msuzi ku poto. Onjezerani mchere, tsabola, zonunkhira ndi tsamba la Bay. Bweretsani ku chithupsa pa kutentha kwapakati. Pamene msuzi wa msuzi, timachepetsa moto, tiphimba poto ndi chivindikiro ndikuphika wina maminiti 10, kenako tchotseni kutentha ndikuziziritsa pansi pa chivindikiro mpaka kutentha. Pamene msuzi ukoma, timachotsa masambawo. Sungani zomwe zili mu poto pogwiritsa ntchito blender kuti mukhale osagwirizana. Kugwirizana kwa msuzi ayenera kukhala pafupifupi mofanana ndi chithunzi. Tsopano ife timathira kirimu mu supu. Kumenya whisk mpaka yunifolomu. Timayika msuzi pamoto mofulumira, kubweretsa kwa chithupsa, kenako timachepetsa moto ndikuphika kwa mphindi zisanu pang'onopang'ono popanda moto. Chotsani msuzi pamoto. Onetsani zitsamba zatsopano ndipo mulole supu ikhale pansi pa chivindikiro kwa mphindi zisanu ndi zisanu. Timatsanulira pa mbale ndikutumikira. Chilakolako chabwino! ;)

Mapemphero: 6