Kanyumba ka kanyumba ndi ma semolina pamapikisano osiyanasiyana Ndikufuna kuti ndipange mafuta odzola. Ngakhale kuti zolembazo zikuphatikizapo semolina ndi kanyumba tchizi, chitumbuwa chomwecho sichili chofanana ndi mannik kapena syrnik. Ndi ofanana kwambiri ndi curd soufflé - wofatsa, airy, yowutsa. Tchizi cha kanyumba ka mpweya wotere ndi bwino kukhala wofatsa, wothira. Mmalo mwa zoumba mukhoza kutenga apricot zouma kapena prunes!
Zosakaniza:- Groats semolina 0.5 tbsp.
- Kefir 1 tbsp.
- Mazira nkhuku 5 ma PC.
- Shuga 0.5 tbsp.
- Pake Pake 1.5 tsp.
- Kanyumba kanyumba 450 g
- Mchere 1 uzitsine
- Shuga, vanila 20 g
- Kuwala kuwala 30 g
- Gawo 1 Pokonzekeretsa keke ya keke ya keke, timafunika shuga, kefir, semolina, mazira, kanyumba tchizi, mphesa zoumba, ufa wophika, shuga wa vanila.
- Gawo 2 Phatikizani kefir ndi mango. Muziganiza. Siyani kupuma kwa mphindi 20.
- Khwerero 3: Ziphuphu zosiyana ndi mapuloteni.
- Gawo 4 Phatikizani kanyumba tchizi, shuga, yolks.
- Gawo 5 Onjezerani mchere, shuga wa vanila, yatsuka zoumba.
- Gawo 6 Onjezani mango ndi kefir.
- Khwerero 7 Mosakanikirana kusakaniza mapuloteni okwapulidwa.
- Khwerero 8 Mafuta chikho cha multivark ndikutsanulira mtanda mu mbale (Ndili ndi mullawi wa Polaris).
- Gawo 9 Konzani mphindi 65 mu "Kuphika".
- Khwerero 10 Mpweya wa piyi wololedwa!