- zowawa confectionary chokoleti - 30 Gramu
- mafuta kapena margarine - 150 Gramu
- shuga - 2 makapu
- mazira - zidutswa zitatu
- vanila - supuni 1
- pecan kapena mtedza - 1 galasi
- wa marshmallow cream - 200 Gramu
- semisweet chokoleti - 30 Gramu
1. Mu kasupe kamene imayima pang'onopang'ono, sungunulani chokoleti chowawa ndi batala. Chotsani kutentha, kuwonjezera shuga, kusonkhezera ndi kuzizira kwa mphindi 10. 2. Muzitsulo zosakanizidwabe, tsanulirani mazira omenyedwa bwino ndikuwonjezera vanillin. 3. Onjezerani ufa ndi mtedza wodulidwa ku misa. Mkate uyenera kukhala wochepa-madzi. Iyenera kutsanulira pa pepala lophika mafuta ndikuphika mu uvuni kutentha kwa madigiri 180 Celsius kwa mphindi 30, ndikofunika kuti musapake "Webusaiti". Kukonzekera kuyesayesa kungayang'ane poikuta ndi nkhuni yachitsulo (ngati ili yokonzeka kukhala yoyera). 4. The chifukwa keke ngakhale otentha wogawana mafuta ndi marshmallow zonona ndi mwamsanga ozizira. 5. Sungunulani sekhasi yamtengo wapatali, imbani mu thumba lolimba, pangani dzenje lochepa ndikukwera pamwamba pa ntchentche. Dulani keke yokongoletsedwera mu zigawo 12 zofanana.
Mapemphero: 6