Herring mu rolling Herring pansi pa malaya a ubweya - chakudya chozoloŵera pa maholide. Kukoma kwa mbale iyi ndi kozolowereka kwa aliyense kuyambira ali mwana. Herring pansi pa chovala cha ubweya ndizogwiritsidwa ntchito bwino, koma mu chida chatsopano. Mpukutuwo umakhala wosasuntha pang'ono kusiyana ndi kavalidwe kaja kavalidwe, chifukwa zonse zigawo zikuluzikulu, kupatula kwa anyezi ndi hering'i, sungani pang'onopang'ono. Chinthu chinanso cha mbale iyi ndi chakuti mpukutuwo umagawidwa bwino kwambiri ngati uli ndi nthawi yokwanira mu furiji ndipo umathiridwa bwino. Chiwerengero cha zosakaniza chikhoza kusiyana pang'ono malinga ndi kukula kwa roulette.
Zosakaniza:- Salted herring 1 pc.
- Mbatata 5 ma PC.
- Beets 2 ma PC.
- Karoti 1 pc.
- Anyezi 1 pc.
- Mazira nkhuku 2 ma PC.
- Mayonesi 8 tbsp. l.
- Apple vinyo wosasa 2 tbsp. l.
- Gawo 1 Konzani zofunikira zonse. Mufuna mchere wothira hering'i, mbatata, beets, kaloti, anyezi.
- Gawo 2 Wiritsani mbatata, beets ndi kaloti mu yunifolomu. Mazira wiritsani mwamphamvu. Oyeretsani.
- Gawo 3 Dulani anyezi mu tiyi ting'onoting'ono tomwe timayambitsa vinyo wosasa.
- Khwerero 4 Peel herring ndi kudula muzing'onozing'ono.
- Khwerero 5 Dulani chodula ndi filimu ya chakudya. Pa filimu ya chakudya, choyamba chophimba beetroot. Gwirizanitsani kukula kwa bolodi. Dulani chikwangwani pamwamba ndi gawo lina la kanema wa chakudya ndikuliyika mopepuka pa gawo lonse la mpukutuwo. Kenako chotsani filimuyo.
- Gawo 6 Pereka nyemba zosanjikiza ndi mayonesi.
- Khwerero 7 Pamwamba pa beets, mbatata yachiwiri ya mbatata. Kufalitsa mbatata ndi mayonesi.
- Khwerero 8 Kenako, kabati kaloti.
- Gawo 9 Pamwamba pa kaloti, dulani mazira. Ikani zosanjikiza za mayonesi.
- Gawo 10 Pakatikati mwa mtsogolo padzakhala zidutswa za hering'i ndi anyezi odulidwa.
- Gawo 11 Kuchokera kumbali zonse ziwiri, pewani m'mphepete mwa filimuyo ndikupukuta. Ikani mpukutu mu filimu mufiriji kwa maola 1-2.
- Khwerero 12 Mosamala lembani mpukutuwo mu mbale, chotsani filimuyo ndikukongoletsa.