- kanyumba kanyumba - 250 Gramu
- margarine kapena mafuta - 200 magalamu
- mazira - zidutswa ziwiri
- ufa - 2 makapu
- soda - 1/2 teaspoonfuls
- shuga - 1 galasi
- madzi a mandimu - Kulawa
Makatani ophimba amakonzedwa mophweka kuchokera kumapangidwe oyambirira. Kukonzekera: Pitani kanyumba tchizi kupyolera mu chopukusira nyama kapena kupukuta kupyolera mu sieve kotero kuti palibe zowomba. Thirani ufa mu mbale. Pangani chofufumitsa pakati pa ufa ndi kuwonjezera soda ndi kuzimitsa ndi vinyo wosasa. Onjezani kanyumba kanyumba, margarine wosungunuka (kapena batala), yolks ndi kusakaniza. Kumenya azungu ndi shuga ndi madontho ochepa a mandimu mu mkuntho. Onjezerani mapuloteni kwa osakaniza osakaniza ndi kuwerama mtanda. Gawani mtanda pakati. Gawo lirilonse likhale lopangidwira 1/2 masentimita wandiweyani. Lembani pamwamba pa mtanda ndi mapuloteni okwapulidwa ndikupukuta mtanda mu mpukutu. Bwerezani ndi theka lachiwiri la mayeso. Dulani mizereyi mu magawo olemera masentimita imodzi ndikuyika pepala lophika lomwe lili ndi pepala lolemba. Kuphika mu uvuni mpaka golide bulauni.
Mapemphero: 2