Chiwi Gem

Timaphika kupanikizana kokometsera kuchokera ku kiwi Kupanga kupanikizana kwapakhomo kumakhala ndi zakudya zamtundu wapamwamba komanso kukoma kwabwino. Mukamamwa jamu zipatso ndi zipatso, mosiyana ndi kupanikizana, zimakhala zophika kwambiri, ndipo zimakhala zodzaza ndi shuga. Chinthu chapadera cha mankhwalawa ndichitsulo chokhala ndi mavitamini - chifukwa cha pectin mu chipatso kapena kuwonjezera kwa olemba magetsi panthawi yokonzekera. Kuthamanga kwa Kiwi ndikwanira ngati kudzaza kwa pies ndi muffin wokoma kapena kuwonjezera kwakukulu ku bun kapena toast!

Timaphika kupanikizana kokometsera kuchokera ku kiwi Kupanga kupanikizana kwapakhomo kumakhala ndi zakudya zamtundu wapamwamba komanso kukoma kwabwino. Mukamamwa jamu zipatso ndi zipatso, mosiyana ndi kupanikizana, zimakhala zophika kwambiri, ndipo zimakhala zodzaza ndi shuga. Chinthu chapadera cha mankhwalawa ndichitsulo chokhala ndi mavitamini - chifukwa cha pectin mu chipatso kapena kuwonjezera kwa olemba magetsi panthawi yokonzekera. Kuthamanga kwa Kiwi ndikwanira ngati kudzaza kwa pies ndi muffin wokoma kapena kuwonjezera kwakukulu ku bun kapena toast!

Zosakaniza:

• Kiwi 500 g
• Shuga 500 g
• Mchere wa mandimu 3 tbsp. l.
• Gelatine 3 g

Malangizo

• Gawo 1 Pokonzekera kupanikizana timafunikira: kiwi, shuga, mandimu ndi mbale ya gelatin.
• Gawo 2 Kiwis kuyeretsa. Ndiye finely kuwaza kapena kuwaza ndi chosakaniza ndi malo mu saucepan. Onjezani madzi a mandimu.
• Khwerero 3 Yonjezerani shuga.
• Khwerero 4 Bweretsani kiwi ndi shuga ndi chithupsa ndipo muphike kutentha kwapakati kwa mphindi 15-20 opanda chivindikiro, mokweza.
• Khwerero 5 Panthawiyi, musiye magalamu 1 a gelatin (pafupifupi 3 magalamu) m'madzi ozizira kwa mphindi 10.
• Gawo 6 Onjezerani gelatin yowonongeka, kupanikizana ndi kuwiritsa kwa mphindi 5-10. Okonzeka kupanikizana pang'ono ozizira ndi kutsanulira pa mitsuko. Sungani pamalo ozizira ozizira.