Nkhuku zodyera mu adyo phwetekere msuzi Zophika nkhuku zophikidwa molingana ndi izi zimakhala zokoma kwambiri, chifukwa timayamba kudya nyama yophika nkhuku, kenako timaphika ndi adyo wochuluka komanso tomato, zomwe zimapangitsa msuzi wokoma kuika nyama, ndi mtundu wanji wa mikono atayima khitchini, mmm-mm! Garlic mukatha kuphika imakhala yofewa, yosakanikirana bwino, pamodzi ndi magawo a tomato ndi msuzi m'pofunika kugonjera kudya, kuthirira zokongoletsa kapena nyama. Mwa njira, yokongoletsera kuti mupereke mbatata yosenda kapena saladi watsopano kuchokera ku masamba atsopano.
Zosakaniza:- Nkhuku ikuwombera ma PC 5.
- Tomato 3 ma PC.
- Garlic 8 mankhwala
- Ufa wa tirigu 1 tbsp. l.
- Mchere 1 tsp.
- Tsabola wakuda pansi 2 uzitsine
- Malo okoma a Paprika 0.5 tsp.
- Basil youma 0,5 tsp.
- Mpendadzuwa woyengedwa mafuta a mpendadzuwa 3 tbsp. l.
- Gawo 1 Kuti tikonzeke mbale iyi tidzakhala ndi nkhuku, adyo, tomato, basil wouma, ufa wa tirigu, mchere, tsabola wakuda, nthaka wig, mafuta a mpendadzuwa odzozedwa.
- Gawo 2 Zakudya za nkhuku, zouma ndi pepala lamapepala, zitsukeni ndi mchere, tsabola wakuda, masamba a paprika, basil wouma ndi poto kuchokera kumbali zonse mu ufa wa tirigu.
- Khwerero 3 Tomato ndi yanga, kudula kumbali, kupanga miyala. Garlic imatsukidwa, imathyola dzino lililonse, kusunga umphumphu wawo.
- Khwerero 4 Frytsani nkhuku yokhala ndi mpweya wochepa wa mafuta a mpendadzuwa wofiira mpaka golide wofiira, uwaike mu chophika chophika.
- Khwerero 5 Pamwamba pa zikopazo mumayika adyo wokonzeka ndi tomato. Mchere wochepa, pamwamba pa 180 ml ya madzi otentha ndi mafuta kuchokera poto, pomwe matabwawo anali asanawotchedwe.
- Gawo 6 Valani ndi chivindikiro ndikuphika mu uvuni kapena microwave mpaka okonzeka (mpaka nyama yofewa ndi adyo). Maminiti asanu tisanakonzekere, timachotsa chivundikirocho. Ndinaphika mu microwave - mphindi 20 pansi pa chivindikiro ndi mphindi zisanu popanda mphamvu ya ma Watt 800. Kutumikira otentha, ndi saladi kapena mbatata yosenda.