Saladi Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zakudya Zam'madzi Chinsinsicho chinalengedwa kuchokera nthawi ya ophunzira omwe ali ndi njala. Zimakonzedwa mofulumira kwambiri, koma saladi ndi yokoma, pamene pali maola angapo ndi viniga wosakaniza anyezi, koma mafotokozedwe enieniwo ndi osangalatsa kwambiri. Dulani mafuta ku zikopa kapena ayi - ndizovuta, koma ngati ziri zovuta, ndiye bwino kuti muzidula. Ndibwino kuti mutenge mafuta kuchokera ku chilled, kuti mukhale ovuta kuwudula. Kusakaniza kwa tsabola kumalowa m'malo mwa tsabola wakuda.
Zosakaniza:- Salted wamchere 250 g
- Anyezi 160 g
- Thirani vinyo wosasa 3 tbsp. l.
- Kusakaniza kwa tsabola 3 g
- Dill watsopano 10 g
- Anyezi wobiriwira 10 g
- Gawo 1 Konzani zopangira zazikulu - mafuta onunkhira, anyezi, amadyera, vinyo wosasa.
- Gawo 2 Dulani mafuta mu tiyi tating'ono tating'onoting'ono.
- Khwerero 3 Dulani bwino zophika anyezi ndi kuphatikiza ndi bacon cubes.
- 4 Pewani chotupitsa cha saladi ndi vinyo wosasa. Fukusira ndi msuzi watsopano wa tsabola.
- Gawo 5 Onjezerani katsabola, kanyong'onong'ono. Pamene kutumikira, kuwaza ndi akanadulidwa wobiriwira anyezi.