Skewers wa sturgeon

Pakuti chiyambi cha sturgeon yonse ndi kofunika kuzimitsa bwinobwino pansi pa madzi otentha ozizira. Z Zosakaniza:

• Mzere wa Sturgeon - 1 Kilogalamu
• White Wine - 50 Milliliters
• Madzi a mandimu - 50 milliliters
• Mafuta a masamba - 50 milliliters
• Mchere, tsabola woyera, sesame, zokometsera - - Kulawa
• Tsabola wa Chibugariya - chidutswa chimodzi

Malangizo

Pakuti chiyambi cha sturgeon yonse ndi kofunika kuzimitsa bwinobwino pansi pa madzi otentha ozizira. Ndiye ntchito yovuta kwambiri imayamba. Kuyeretsa nsomba za mamba, kuchotsa mitsempha, mapiko ndi kuchotsa giblets. Kuchotsa khungu ku sturgeon ndikofunikira kuidula ndi madzi otentha kwambiri, ndikutsanulira madzi ozizira. Kenaka muyenera kukonzekera zonse zopangira kuphika, komanso kupatulira nsombazo m'magazi ndi kuzidula mumatumba akuluakulu ndi masentimita atatu. Kenaka, muyenera kukonzekera marinade ku vinyo woyera, mandimu ndi zokometsera. Nsomba ya marinate sayenera kukhala yoposa 30 minutes. Kubzala fillets ayenera kukhala mwamphamvu mokwanira, kusinthanitsa nsomba ndi magawo a sliced ​​masamba, mwachitsanzo tsabola wofiira wofiira. Konzekerani moto, kumira kapena, kwa ine, kutenthetsani mphika wofiira ndi kuphika shangi kebab, osaiwala kutembenuza skewers. Nsomba ikukonzekera mwamsanga! Pamene ndikuphika, ndimalangiza kuti ndisakhale waulesi komanso kukonzekera msuzi wa shish kebab kuchokera ku sturgeon. Msuzi woyera ndi vinyo wabwino kwambiri. Nsomba iyi imakhala bwino kwambiri ndi mpunga ndi masamba. Ndikukufunirani zabwino zokondweretsa!

Utumiki: 2-4