Chikhalidwe chowawa ndi chikhalidwe cha anthu a ku Scandinavians chimapanga zokonda zawo zophikira: zotentha zotentha, msuzi, mbale zophikidwa ndizo chakudya chophweka chophika mwamsanga ndipo chimateteza kutentha kwa nthawi yaitali.
M'madera a Scandinavia muli zakudya zambiri za mkaka. Rosely-cheeked amphamvu a Scandinavians (onse ana ndi akulu) amakonda mkaka. Zakudya zambiri zimatsuka ndi mkaka. M'mabanja ambiri mkaka umaledzera kangapo patsiku. Choyambirira mu "mkaka" Zakudya za Scandinavia - kirimu wamchere, komanso kirimu ndi zokolola, monga chitowe.
Pa Khirisimasi, a kumpoto akupereka mikate yambiri, cookies, pies. Ku Denmark, kudya kwa Khirisimasi kumayamba ndi zakudya za nsomba (makamaka zitsamba zosakaniza), ndiye kumatumikila bakha la Khirisimasi, papa ndi mitundu yonse ya maswiti. Potsirizira pake, magetsi otentha (Danish wine mulled vinyo) amatumizidwa.
Madani amakonda kwambiri nsomba, makamaka - herring, eels, flounder, mackerel. Ngakhale ku Denmark sandwiches (mitundu yoposa 700!) Amakonda kwambiri. Izi ndizo "nsanja" zazikulu zochokera ku "pansi" zingapo zosiyana siyana (ham, sose, nyama yankhumba, nsomba, tchizi, pate, shrimp, mazira, masamba, masamba, strawberries, sauces osiyanasiyana, mpiru, etc.). Idyani masangweji awa wosanjikiza ndi wosanjikiza. Za zophika nyama, yokazinga nkhumba ndi yotentha yofiira kabichi, nkhuku yamchere ndi chinanazi ndi yotchuka kwambiri; kuchokera mchere mbale - strawberries ndi mabulosi akuda ndi zonona, komanso apulo pie ndi kukwapulidwa kirimu ndi currant odzola.
Norway ndi dziko la nsomba. Zakudya zotchuka kwambiri ndi herring m'njira zosiyanasiyana, zovuta, halibut, cod. Zakudya zachikhalidwe za chakudya cha ku Norway - "klipfiks" - cod, yomwe imachotsedwa, imafalikira ndi youma. Chakudya ichi ndi mbiriyakale yakale: nsomba zoterezo zinatengedwa kuti zisaka ndi kusambira. Nalmon ya Norway, yomwe yakonzedwa m'njira zosiyanasiyana, ndi yotchuka padziko lonse lapansi. Zakudya zosazolowereka "rakorret" - nkhokwe, yomwe imakhala pansi pansi pazochitika zina pa chaka. Zachilendo Norway cheese - mbuzi okoma kirimu tchizi. Pomaliza, phala lotchuka "flotegret" - phala ya tirigu, yomwe yophikidwa pa kirimu ndipo imatumikiridwa ndi raspberries.
Sweden ndi dziko la hering'i. M'dziko lino mukhoza kuyesa mitundu yambiri ya zitsamba zozizira. Nanga bwanji za chiwerengero cha mbale zina zochokera ku nsomba yotchuka iyi? Kuphatikiza ku nsomba ku Sweden, amakonda masewera okonzeka ku nyama zosiyanasiyana. Akamapangidwa, amagwiritsa ntchito mitundu yosiyanasiyana ya zonunkhira ndi zonunkhira, makamaka chitowe, tsabola ndi anyezi. Anthu a ku Sweden amadziŵa zambiri za chiwindi, chimene chaphwanyidwa, kuduladutswa, kutsanulira ndi msuzi, kuwonjezera zonunkhira. Ndipo Sweden ndi dziko la mabulosi odzola.
Finland - dziko lina la "nsomba". Zodziwika kwambiri mbale "kaleykko" - nsomba zapamadzi. Finns ndi okonda kwambiri hering'i ya Baltic, makamaka kusuta. Pa Khirisimasi, amatha kuphika nyama, karoti, nkhuku komanso casserole ya mbatata. Chakudya cha Isitala "mammy" ndi phala lakuda lakuda lopangidwa ndi ufa wa rye ndi mandt, wophika pamadzi, wokhala ndi shuga ndi kirimu. Keke yapamwamba yotchedwa "Runeberg" imapangidwa kuchokera ku cookies wamba, jams ndi kirimu wowawasa. Finns amakonza pie yamabuluu okoma, zakudya zosiyanasiyana ndi bowa.
Icelandic cuisine ndi "Scandinavia", koma ndi zizindikiro zake. Mu malo odyera ku Iceland mungathe kupereka chakudya cha mwanawankhosa kapena kavalo. Chachikhalidwe cha ku Iceland ndi mutu wa nkhosa wophikidwa kwathunthu. Icelandic tchizi, mosiyana ndi tchizi, zimakhala ngati mkaka wophika, womwe umasakanizidwa ndi kanyumba tchizi.
Holland (osati kwenikweni Scandinavia, koma yochepa).
Pano, idyani nsomba zochuluka, nsomba, komanso mchere wambiri. Chimodzi mwa mbale zotchuka kwambiri ndi nsomba yowonongeka. Zakudya za dziko ndi "hutspot". Zakulidwa ndi nyama yophika kapena yophika, yomwe imapangidwa ndi puree ya masamba kuchokera ku mbatata yophika, kaloti ndi anyezi.
Pamapeto pake - maphikidwe angapo.
Herring mu Dutch.
Chidutswa cha herring chimazinga mu mafuta a nkhumba ndi anyezi, kudula mu mphete. Monga mbali yophika - mbatata yophika, nyemba zobiriwira. Pali parsley wambiri wodulidwa.
Glogg (chinenero cha Denmark).
Thirani botolo la vinyo wofiira ndi supuni 4 za vodika mu phula. Onjezani mandimu, 65 magalamu a shuga, ndodo ya sinamoni, cloves (zidutswa 6), theka la supuni ya ginger, 100 g ya amondi, 100 g zoumba. Thirani saucepan mopepuka mpaka shuga akusungunuka. Moto muzimitsa. Siyani kuima kwa mphindi 30. Musanayambe kutumikira, imwani chakumwa.