- Nkhaka zazikulu - 2 zidutswa
- Shrimp - 400 Gramu
- Viniga wa piritsi - zinthu 4. makapu
- Msuzi wa supuni - supuni 1
- Tsabola ufa - supuni 1
- Mchere - supuni 1
- Mbewu za sesame - 1 st. supuni
Dulani nkhaka mu magawo oonda. Ngati mukufuna, mungathe kupanga mtundu wa nkhalango pa nkhaka (monga chithunzi), koma izi ndi zokongola zokha, choncho mungathe kusankha. Timakonza marinade: sakanizani msuzi wa soy, viniga wosakaniza, shuga wofiira, mchere. Kulimbikitsa. Zitsamba zophika zodzaza ndi marinade awa. Ikani nkhaka pa mbale. Nsomba zimapanga nsalu pamapepala kuti zikhale ndi marinade opambana, ndipo imafalikira pamwamba pa nkhaka. Pamwamba, perekani chirichonse ndi mbewu zowuma zouma. Kutumikira chilled. Chilakolako chabwino!
Mapemphero: 3-4