Msuzi wa kirimu ndi shrimps Wolemera wobiriwira kirimu msuzi ndi shrimps, wosakhwima, wokoma ndi wosavuta kukonzekera! Chinthu chapadera kwambiri ndi chakuti pamene titumikila kumtumiki aliyense, timayika nthunzi yaikulu yophika ndi msuzi ndi kuwaza ndi mapepala a parmesan, kupangitsa msuziwo kukhala wodzaza ndi kulawa ndi kuwonekera.
Zosakaniza:- Mbatata 4 ma PC.
- Nkhanu yofiira peeled 250 g
- Nkhumba zazikulu ma PC 3.
- Cream kirimu 180 g
- Cheese Parmesan 25 g
- Mchero watsopanowu 0.3 gulu
- Curcuma 0.5 tsp.
- Mchere 2 tsp.
- Black tsabola ufa 0,5 g
- Madzi 1200 ml
- Khwerero 1 Kuti tipange tchizi cha kirimu ndi shrimps tidzakhala ndi mbatata, tizitsotso tomwe timasungunuka, tchizi timasungunuka bwino, tchizi, parmesan tchizikulu, mchere, tsabola, tsabola, madzi.
- Gawo 2 Mbatata imatsukidwa, kutsukidwa, kudulidwa, kuziyika mu kapu, kutsanulira m'madzi ndikuphika mpaka mwachifundo, salting pokonzekera zomwe mukuzikonda.
- Khwerero 3 Ikani mbatata yophika mu mbale yosakaniza.
- Gawo 4 Whisk mu smoothie. Ndibwino ngati pali zitsulo zolimba zatsala.
- Khwerero 5 Ikani mbatata yosakanizika mu kapupala, mumadzi omwewo omwe ankaphika. Sakanizani ndi whisk mpaka yunifolomu. Sakanizani nsomba zowonjezereka. Bweretsani ku chithupsa.
- Khwerero 6 Timapukuta tchizi wosungunuka pa grater ndikuyiika mu supu. Onetsetsani ndi kuphika pa sing'anga kutentha mpaka zong'onong'ono zisungunuke (pafupifupi maminiti 8).
- Gawo 7 Onjezerani zonunkhira ku supu - tsabola wakuda ndi wakuda wakuda pansi.
- Khwerero 8 Dill masamba anga, kuwaza ndi kutsanulira mu supu. Timasakaniza nthawi yotsiriza ndikuika msuzi pamoto. Tiyeni tizimwa kwa mphindi 10, panthawi ino timaphika zazikulu.
- Khwerero 9 Thirani supu muzipinda, muzigawo zonsezi muyike 1 zazikulu zazikulu zophika ndi kuwaza ndi mapepala a parmesan. Mwamsanga ife timatumikira ku tebulo.