Saladi kuchokera ku tomato

Saladi ya tomato Tili okondwa kuona kuoneka kwa tomato watsopano, wowometsera komanso wotsika mtengo, sitimayesa kupanga chinthu chatsopano kuchokera kwa iwo, kusangalala ndi kukoma kwa saladi yotchuka kwambiri ndi masamba ndi masamba ena atsopano. Koma onjezerani kamodzi kokha, ndipo saladi yamphindi yamba imakupatsani chisangalalo chodabwitsa ndi kupezeka kwa kukoma kwatsopano kumene mungachite nthawi iliyonse mosiyana. Mwachitsanzo, ambiri apeza kale saladi ya tomato ndi timbewu ta timbewu timadziti, batala kapena tchizi. Tsopano tiyeni tiyese zonunkhira. Lero lidzakhala lachangu ndi lachangu, lomwe lidzawonjezera zosavuta ndi mtundu wa saladi ndipachiyambi. Mwa njira, saladi ya phwetekere m'ntchitoyi ndi yokoma kwambiri, ngakhale kuchokera ku tomato yosungidwa kapena kutentha, omwe kawirikawiri sangadzitamande ndi kukoma konse. Ndipo zonse chifukwa kuwonjezera pa zida zazikuluzikulu pali "enhancers" la kukoma, monga adyo, mandimu ndi zonunkhira. Mwina izi sizowoneka bwino kwambiri kwa mafani a olivier ndi saladi ena, mowolowa manja ndi ma mayonesi, koma kwa iwo omwe amayamikira chilakolako chachilengedwe ndi mwatsopano - ndizo.

Saladi ya tomato Tili okondwa kuona kuoneka kwa tomato watsopano, wowometsera komanso wotsika mtengo, sitimayesa kupanga chinthu chatsopano kuchokera kwa iwo, kusangalala ndi kukoma kwa saladi yotchuka kwambiri ndi masamba ndi masamba ena atsopano. Koma onjezerani kamodzi kokha, ndipo saladi yamphindi yamba imakupatsani chisangalalo chodabwitsa ndi kupezeka kwa kukoma kwatsopano kumene mungachite nthawi iliyonse mosiyana. Mwachitsanzo, ambiri apeza kale saladi ya tomato ndi timbewu ta timbewu timadziti, batala kapena tchizi. Tsopano tiyeni tiyese zonunkhira. Lero lidzakhala lachangu ndi lachangu, lomwe lidzawonjezera zosavuta ndi mtundu wa saladi ndipachiyambi. Mwa njira, saladi ya phwetekere m'ntchitoyi ndi yokoma kwambiri, ngakhale kuchokera ku tomato yosungidwa kapena kutentha, omwe kawirikawiri sangadzitamande ndi kukoma konse. Ndipo zonse chifukwa kuwonjezera pa zida zazikuluzikulu pali "enhancers" la kukoma, monga adyo, mandimu ndi zonunkhira. Mwina izi sizowoneka bwino kwambiri kwa mafani a olivier ndi saladi ena, mowolowa manja ndi ma mayonesi, koma kwa iwo omwe amayamikira chilakolako chachilengedwe ndi mwatsopano - ndizo.

Zosakaniza:

• Tomato ma PC 5.
• Green anyezi 0.25 gulu
• Parsley watsopano 0,5 gulu
• Zira (chitowe) pansi 1 tsp.
• Tsamba 1 tsp.
• Olive mafuta 3 tbsp. l.
• Garlic 1 clove
• Madzi a mandimu 1 tbsp. l.
• Mchere 1 uzitsine

Malangizo

• Gawo 1 Pofuna kukonzekera saladi, ndi bwino kutenga tomato wobiriwira ndi thupi lakuda, tizilombo tating'onoting'ono ndi anyezi, komanso adyo, zonunkhira ndi mafuta.
• Gawo 2 Sambani tomato, chotsani nyemba ndi kudula thupi.
• 3 Anyezi ndi parsley osambitsidwa, atakulungidwa ndi apamwamba kwambiri.
• Khwerero 4 Konzani zoperekera mafuta, kulumikiza 1 tsp. nthaka zirconia, 1 tsp. kerubi, 3 tbsp. l. mafuta a azitona, 1 tbsp. l. Madzi a mandimu ndi kufinya kupyolera mu clove wa adyo.
• Gawo 5 Yambani tomato, masamba ndi kuvala.
• Gawo 6 Pang'ono pang'ono sungani saladi, yikani mchere kuti mulawe.