Saladi ndi sala saladi "Baba Yaga" idzawonetsa nokha pa tebulo lanu, ndikupereka chithandizo chapadera kwa mbale zomwe mwakhala mukudziwa kwa nthawi yaitali. Ndipo kukoma kwake kwakukulu kumabweretsa chisangalalo chochuluka ngakhale kwa mlendo wokondweretsa kwambiri. Ngakhale saladi "Baba Yaga" ndi yosangalatsa kuposa tsiku ndi tsiku - ndi yabwino kwa chakudya chanu tsiku lililonse. Ndipotu, ili ndi masamba ambiri, omwe amathandiza kwambiri kugaya zakudya, kuphatikizapo mapuloteni okwanira, omwe ndi ofunikira kuti agwire ntchito yeniyeni! Pali njira zambiri zomwe mungapangire saladi "Baba-Yaga"! Zomwe zimapangidwanso zingakhale monga zamasamba (kaloti, kabichi, beets), ndi mitundu yosiyanasiyana ya nyama (ng'ombe, ng'ombe, nyama ya nkhumba), komanso yokonzekera (yophika kapena yokazinga). Mu njirayi akuyimiridwa, mwinamwake, kuphatikiza kwabwino kwambiri kwa zinthu zomwe zimakonda makhalidwe awo ndi kukoma kwawo!
Zosakaniza:- Ham 200 g
- Mbatata 2 ma PC.
- Mafinya a marinated 200 g
- Tomato 2 ma PC.
- Nkhaka 2 ma PC.
- Nkhumba zam'chitini 100 g
- Anyezi 1 pc.
- Mazira nkhuku 3 ma PC.
- Mayonesi 200 g
- Mpendadzuwa anatsuka mafuta a mpendadzuwa 100 ml
- Parsley watsopano 0,5 gulu
- Mchere wowonjezeranso 2
- Gawo 1 Zosakaniza zazikulu: ham, nkhaka, tomato, nandolo zam'chitini, bowa wosakaniza, mapuloteni, mbatata, anyezi, mazira, mafuta a mpendadzuwa ndi mayonesi.
- Khwerero 2 Dulani mbatata kuti muyike.
- Khwerero 3 Ikani mbatata mu frying poto ndi mafuta ofunda mpendadzuwa ndi mwachangu mpaka mutachita.
- Gawo 4 Tengani mbatata kunja kwa mafuta ndi mchere.
- Khwerero 5 Timadula nyama kuti tiivule.
- Khwerero 6 Bowa amadula zidutswa 2-4 (malingana ndi kukula kwa bowa).
- Khwerero 7 Wiritsani mazira molimba (kulowetsa m'madzi ozizira, kubweretsa kwa chithupsa ndi kuphika kwa mphindi 7-10).
- Gawo 8 Anatsiriza mazira kukhala odulidwa.
- Gawo 9 Gwirizanitsani zokolola za nandolo.
- Khwerero 10 Dulani nkhaka kuti ikhale yopanda.
- Khwerero 11 Timadula tomato kuti tiyambe.
- Khwerero 12 Sambani parsley pansi pa madzi, yaniyani, kenako chotsani zimayambira.
- Khwerero 13 Dulani anyezi mu cubes.
- Khwerero 14 Tsopano, timayika zitsulo zonse pa mbale ndi milu yomwe ili moyandikana wina ndi mzake, ndipo pakati timayika masamba a parsley ndi mayonesi. Saladi imasakanizidwa nthawi yomweyo musanayambe kumwa, yomwe ili kale pa tebulo.