Popcorn ndi chokoleti ndi caramel

1. Konzani makoswe molingana ndi malangizo a wopanga. Sungani bwino popko Zosakaniza:

• makina - 5 malita
• shuga wofiira - magalasi 4
• Butter - 200 Gramu
• mbewu zambewu - magalasi 10
• vanila - supuni 1
• chokoleti cha mkaka - magalasi 4

Malangizo

1. Konzani makoswe molingana ndi malangizo a wopanga. Sungani mapepala okonzeka pa pepala lophika ndipo mutenthe kutentha kwa madigiri 120 Celsius. 2. Mu frying poto ndi lakuya pansi pa sing'anga kutentha, kusakaniza ndi kutentha shuga, 150 magalamu a batala ndi theka chikho cha chimanga madzi. Kenaka, kutenthetsa popanda kusakaniza, mpaka dontho laling'ono la manyuchi chifukwa chake sichidzangokhala mpira mu kapu yamadzi ozizira. Chotsani kutentha ndi kuwonjezera vanillin, kusakaniza bwino. Thirani ma popula ndi madzi a caramel ndi kusakaniza bwino. 3. Mu poto lomwelo, pangani chokoleti chopsera ndi mafuta otsala ndi makapu awiri a chimanga. Kuphika pa sing'anga kutentha mpaka chokoleti isungunuke kwathunthu. Thirani chokoleti cha chokoleti chachikulu cha caramel, dulani tirigu kumbali zonse, bweretsani kwa mphindi 30-40 mu uvuni. Mukhoza kutumizira mapikombero mukakhala ozizira kwambiri.

Mapemphero: 10