- Nkhumba - 500 Gramu (Muyenera kusowa nkhumba zamkati).
- Msuzi - Makapu 3
- Wweramitsani - zidutswa ziwiri
- Karoti - zidutswa ziwiri
- Mafuta a masamba - 5 zinthu. makapu
- Madzi - Makapu 4
- Mchere, zonunkhira - - Kulawa
Plov ndi chakudya chambiri chakummawa. M'mayiko ambiri a ku Asia pilaf yophika pa maholide ndi nthawi yapadera. Mukufuna kuphunzira momwe mungapangire pilaf ndi nyama ya nkhumba mosavuta mosavuta? Werengani recipe! Choncho, plov chokhalira ndi nkhumba mu multivark: 1. Tsitsani mpunga pansi pa madzi ozizira. 2. Thirani mafuta a masamba mu mbale ya multivark. Tembenuzani mawonekedwe "Ophika" kwa mphindi 25, mulole mafutawo atenthe pang'ono. 3. Panthawiyi muziwaza bwino anyezi onunkhira ndikuwapititsa ku multivark. 4. Pamene anyezi akuwotchera, kudula kaloti mu cubes (kapena kupaka pa grater) ndi kuwonjezera kwa anyezi. 5. Panthawiyi, dulani nyama muzing'ono ndikuwonjezera masamba. Tsekani chivundikiro cha multigrade ndi mwachangu kwa mphindi zisanu. Nthaŵi ndi nthawi yesetsani. 6. Pambuyo pa mapeto a pulogalamuyi, yikani mpunga wosambitsidwa ku multivark. Thirani mankhwala ndi madzi, nyengo ndi mchere ndikuwonjezera zonunkhira. Ikani njira "Pilaf" / "Porridge" kwa mphindi 40. Pambuyo pa chizindikiro, mutsegule chivindikiro, ndikuyambitsa. Pilau ndi wokonzeka (muyimphana, ngakhale). Chilakolako chabwino!
Mapemphero: 6-8