Phwetekere msuzi

Msuzi wa phwetekere zokoma Ngati inu kapena munthu wina m'banja mwanu mumakonda kwambiri tomato mwanjira iliyonse, komanso mbale zowonjezera ketchup kapena tomato msuzi, ndiye kuti mukufunika kukonzekera msuzi wa tomato nokha. Makamaka zimakhudza anthu omwe amamera tomato pachiwembu chawo. Nthawi zina zokolola n'zolemera kwambiri moti sizingatheke kudya tomato nthawi yonseyi. Inde, munthu akhoza kupanga madzi kuchokera kwa iwo, mchere, kumtunda komanso kumanga. Koma ndi bwino kudzipereka nokha nyengo yozizira yokhala yokometsetsa, yophikidwa ku kukoma kwa phwetekere msuzi, zomwe mosakayikira sizidzakhala ndi zotetezera, dyes, kapena zina zowononga. Kuwongolera sikovuta konse, mumangofunikira kusankha nthawi yake. Koma, pozindikira nzeru izi zowonjezera, mungathe kubwezeretsanso chakudya chanu ndi zakudya zambiri zatsopano. Pambuyo pake, tomato msuzi sungagwiritsidwe ntchito ndi nyama kapena zidutswa zokha, amakonzedwa ndi pasitala ndi pizza, ndiwo zamasamba zowonjezeredwa, zimakhala ndi nyama kapena nsomba zikaphika. Pogwiritsa ntchito kuchuluka kwa zosakaniza, mukhoza kupanga msuzi wambiri zokometsera kapena zokoma. Zakudya zokometsetsa ndizoyenera kwa shish kebab ndi zakudya zina zakudya, ndipo mumatha kudya maswiti ndi makapu, kotero ndi zokoma.

Msuzi wa phwetekere zokoma Ngati inu kapena munthu wina m'banja mwanu mumakonda kwambiri tomato mwanjira iliyonse, komanso mbale zowonjezera ketchup kapena tomato msuzi, ndiye kuti mukufunika kukonzekera msuzi wa tomato nokha. Makamaka zimakhudza anthu omwe amamera tomato pachiwembu chawo. Nthawi zina zokolola n'zolemera kwambiri moti sizingatheke kudya tomato nthawi yonseyi. Inde, munthu akhoza kupanga madzi kuchokera kwa iwo, mchere, kumtunda komanso kumanga. Koma ndi bwino kudzipereka nokha nyengo yozizira yokhala yokometsetsa, yophikidwa ku kukoma kwa phwetekere msuzi, zomwe mosakayikira sizidzakhala ndi zotetezera, dyes, kapena zina zowononga. Kuwongolera sikovuta konse, mumangofunikira kusankha nthawi yake. Koma, pozindikira nzeru izi zowonjezera, mungathe kubwezeretsanso chakudya chanu ndi zakudya zambiri zatsopano. Pambuyo pake, tomato msuzi sungagwiritsidwe ntchito ndi nyama kapena zidutswa zokha, amakonzedwa ndi pasitala ndi pizza, ndiwo zamasamba zowonjezeredwa, zimakhala ndi nyama kapena nsomba zikaphika. Pogwiritsa ntchito kuchuluka kwa zosakaniza, mukhoza kupanga msuzi wambiri zokometsera kapena zokoma. Zakudya zokometsetsa ndizoyenera kwa shish kebab ndi zakudya zina zakudya, ndipo mumatha kudya maswiti ndi makapu, kotero ndi zokoma.

Zosakaniza:

• Tomato 3 ma PC.
• Pepper wokoma 1 pc.
• Karoti 1 pc.
• Apple 1 pc.
• Garlic 2 cloves
• Pepper zokometsera 0.25 ma PC.
• Mpendadzuwa woyengedwa mafuta a mpendadzuwa 2 tbsp. l.
• Mchere 2 tsp.

Malangizo

• Khwerero 1 Pakati pa zowonjezera izi, 0,5 malita a msuzi amapezeka. Ma apulo ayenera kukhala owawa, tomato ndi okoma bwino, tsabola wotentha komanso mchere ndi bwino kusintha.
• 2 Kaloti, tsabola wokoma ndi apulo kusamba, peel ndi kudula lalikulu.
• 3 Tsatsani tomato, peel ndi kudula.
• Gawo 4 Kumenyetsani kapena kusokoneza kaloti, tsabola wokoma, apulo ndi tomato mu chopukusira nyama.
• Khwerero 5 Thirani mbatata yosenda bwino mu supu, mubweretse kwa chithupsa ndikuphika kwa ora limodzi pa moto wochepa.
• Khwerero 6 Kumbani tsabola wotentha tsabola ndi adyo.
• Khwerero 7 Pambuyo ola lotentha, onjezerani mafuta a masamba, tsabola wa tsabola ndi adyo ku msuzi, ndiyeno mchere uzilawa.
• Gawo 8 Wiritsani msuzi wina kwa mphindi 10. Ndiye kuchotsani kutentha, kuzizira ndipo zingatumikidwe.