Mojito - phwando la chilimwe Chilimwe, kutentha, zakumwa zoledzeretsa ndipo safuna kuganiza, koma malo ogulitsa otsitsimula adzakhala okondweretsa ambiri. Lero tinasankha kupanga chimodzi mwa zakumwa zamakono komanso zotchuka - Mojito. Ma cocktails ochokera kumtunda amachokera ku Caribbean, yomwe ndi Cuba. Kutentha kunkayenera kuyesedwa ndi zakumwa zoledzeretsazi, kotero kuti zonse zotsitsimula ndi zakumwa zoledzeretsa zinkachitika panthawi yomweyo. Chifukwa cha kuchuluka kwa mayesero, mawonekedwe a ramu, timbewu timeneti, shuga ndi zowonjezera zosiyanasiyana zinapangidwa. Chiyambi cha liwu lakuti "Mojito" liri ndi chiyambi cha Chisipanishi, koma umo ndi momwe chakudya ndi zinthu zoterezi padziko lonse lapansi zinayamba kutchedwa. Anayamba ulendo wake kudutsa m'makontinenti a Mojito ku America, makamaka ku Florida, komwe kunali lamulo louma lomwe adaperekedwa ndi nyanja, kudutsa malire a America. Mmodzi mwa anthu okonda kwambiri a Mojito anali wolemba wotchuka Ernest Hemingway, yemwe anasamuka ku Cuba kupita ku Florida kumayambiriro kwa zaka za m'ma 1900. Kuchuluka kwa mowa ku Mojito kukhoza kulamulidwa, kungakhale kotentha kwambiri kapena kumwa mowa kwambiri. Palinso Mojito wosakhala moledzeretsa, koma tidzakambiranapo nthawi ina.
Zosakaniza:- Ramu golide 40 ml
- Dulani 80 ml
- Peppermint atsopano 5 g
- Brown shuga 2 tsp.
- Ndimu 0.5 ma PC.
- Lime 0,5 ma PC.
- Ice lophwanyika 300 g
- Khwerero 1 Kuti tikonzekere mojito tikusowa timbewu timbewu, shuga wa nzimbe, mandimu ndi laimu, ramu ya golidi, sprite ndi wosweka.
- Gawo 2 Mu tepi ya highball inaika masamba khumi ndi awiri ndi khumi ndi awiri (15-15mm) masamba ndi kuwaphwanya ndi madler kotero kuti timbewu timachoka madzi, koma masambawo sakhala oyenera.
- Gawo 3 Pamwamba ndi timbewu tonunkhira timene timasapuni 1-2 a shuga wa nzimbe.
- Gawo 4 Kenaka, muyenera kufalitsa theka lamulo mu galasi ndikuchotsa mafupa ngati alipo.
- Khwerero 5 Dulani lime 2-4 makululu, ndipo mudula pamodzi.
- Khwerero 6 Ikani zidutswa zamoto mu highball.
- Khwerero 7 Tsopano muyenera kusungunula chisanu. Ngati mulibe ice cream crusher, mungathe kukulunga makoseni mu thaulo ndikugogoda pa mpukutuwo.
- Gawo 8 Kumwamba, timadzaza galasi ndi madzi oundana.
- Gawo 9 Gasimenti ayamba magalamu 40 a golide wagolide.
- Gawo 10 Ndi magalamu 80 a sprite.
- Khwerero 11 Tsopano muyenera kusakaniza zonse za highball ndi supuni ya bar kuti timbewu ndi timapepala ta laimu tigawanike mofanana mu ayezi.
- Gawo 12 Thirani galasi pamwamba kuti galasi ikhale pamwamba pa galasi. Chilichonse - mojito yanu yakonzeka, imangokhala yokongoletsa ndi kagawo kapena mphete ya mandimu (mandimu) ndi sprig ya timbewu.