Paneer kapena tchizi zokometsera

Zakudya zopangidwa ndi nyumba Zatsopano zophikidwa kunyumba ku Hindi zimatchedwa paneer, komanso m'mayiko a Asilavo - atsekedwa kanyumba tchizi. Palibe tchizi zina zomwe zingathe kuyerekezera ndikugwiritsa ntchito, kulawa ndi kupindula. Kufunika kwa paneer kuli kovuta kuunika. Ichi ndi tchizi weniweni wa zamasamba, mosiyana ndi mitundu yolimba yomwe imagwiritsidwa ntchito ndi michere yochokera ku nyama. Mphuno sizimasungunuka ndi kutayika pamene mukuphika kapena kutentha, ndiwatsopano komanso mwachilengedwe, ndi chokoma kwambiri, ndipo kuphweka kwake kukakudabwitsa kwambiri.

Zakudya zopangidwa ndi nyumba Zatsopano zophikidwa kunyumba ku Hindi zimatchedwa paneer, komanso m'mayiko a Asilavo - atsekedwa kanyumba tchizi. Palibe tchizi zina zomwe zingathe kuyerekezera ndikugwiritsa ntchito, kulawa ndi kupindula. Kufunika kwa paneer kuli kovuta kuunika. Ichi ndi tchizi weniweni wa zamasamba, mosiyana ndi mitundu yolimba yomwe imagwiritsidwa ntchito ndi michere yochokera ku nyama. Mphuno sizimasungunuka ndi kutayika pamene mukuphika kapena kutentha, ndiwatsopano komanso mwachilengedwe, ndi chokoma kwambiri, ndipo kuphweka kwake kukakudabwitsa kwambiri.

Zosakaniza:

• Mkaka 1.5 l
• Lemon 1 pc.

Malangizo

• Khwerero 1 Kuti mupange tchizi, mumayenera kukwana 1.5 malita a mkaka ndi supuni zitatu za mkaka. l. madzi a mandimu. Mkaka ndi bwino kuti ukhale wosasamala, koma ngati palibe, ndiye kuti zonsezi ziyenera kusamalidwa, koma mwachilengedwe.
• Gawo 2 Thirani mkaka mu phula. Chiyenera kukhala ndi chiwindi chakuya, komanso chachikulu chokwanira mkaka, osathamanga. Mkaka umayika pamoto wapakati.
• Khwerero 3 Pamene mkaka umatenthedwa, fanizani madzi kuchokera ku mandimu ndikukonzekeretsa colander, kuupaka ndi zigawo ziwiri za gauze ndi kuyika mu chotengera choyambitsa whey.
• Khwerero 4 Pamene mkaka uyamba kuwuka, onjezerani madzi a mandimu. Pafupifupi nthawi yomweyo tchizi idzakhala yosiyana ndi yoyera whey. Chotsani poto pamoto. Ngati seramu sichimveka bwino, muyenera kuika poto pamoto ndikuwonjezera madzi ena a mandimu. Simungathe kusunga panja pa chitofu, mwinamwake chidzakhala cholimba.
• Khwerero 5 Pambuyo pa kulekanitsidwa kwathunthu kwa whey ndi kanyumba tchizi, chotsani poto kuchokera kutentha ndi kuziyika mu cheesecloth. Pukutsani pansi pa madzi ozizira kwa theka la miniti, kuti ikhale yowopsya ndi kuchotsa madzi a mandimu, omwe angawononge kukoma kwa ngolo.
• Khwerero 6 Ngati mukusowa tchizi wofewa, muyenera kuyimitsa ndi kuyesa seramu.
• Khwerero 7 Ngati mukufuna tchizi cholimba kuti mupange tchizi ta tchizi kapena mikate yowonongeka, ndiye kuti mukhoza kumangiriza pansi ndi kuziika pansi pazolengeza. Pakapita nthawi tchizi tidzakhala pansi pa makina osindikizira, zidzasintha kwambiri. Kuti mukhale osakanikirana, tisikani tchizi pansi pa osindikiza kwa mphindi 40.
• Khwerero 8 Chotsani zofalitsazo, tenga tchizi kuchokera kumbali. Nyumba yopanga nyumba ili okonzeka!