Nkhuku za holide Ndi njira yabwino yophikira nkhuku pa phwando lamasewera, losavuta komanso lachuma, ndipo zotsatira zake ndi zodabwitsa! Zakudya zochepa, nyama yokha ya mandimu, mandimu komanso lalikulu madzi amchere, koma pamapeto timakhala okonzeka bwino, amchere wambiri, amchere wambiri komanso otsika kwambiri! Kwa mafani a zonunkhira, ndikulangiza nkhuku zonse zomwe mumazikonda zonunkhira, koma zidzakhalanso zoyenera komanso zokoma kwambiri! Kutumikira ku tebulo mwachindunji kuchokera kutentha, ndi kutentha, ndi kumbali yophimba ndikulangiza mbatata yosakanizidwa!
Zosakaniza:- Nkhuku 1.8 makilogalamu
- Mchere wa mchere 400 g
- Lemon 1 pc.
- Gawo 1 Kuti tikonzeke mbale yodyerera, timafunika zakudya zosachepera: nkhuku nyama, mandimu, nyanja yaikulu yamchere (mungathenso kukhalapo).
- Khwerero yanga (komanso mkati), wouma ndi thaulo lamapepala, kudula mafuta owonjezera ndi kuika lonse, mandimu yosambitsidwa.
- Khwerero 3 Ikani pepala lophika pa teyala yophika kapena mbale yophika, ndipo mchere umatsanulira pa iyo mofanana.
- Gawo 4 Pa mchere muzigona nkhuku, musunge miyendo, ndi kubisa mapikowo kukhala magawo pakhungu.
- Gawo 5 Kuphika muyeso wa 190 C oven kwa mphindi pafupifupi 50 (Ine ndinkaphika mu "grill lalikulu"). Timatumikira nkhuku patebulo ndi kutentha, ndi kutentha, timatulutsa mandimu, ndibwino kuti tizisamalira mbatata!