Njira zamankhwala zochizira mapuloteni a mphuno

Kukula kwa madera ena a mumphuno wamphongo amatchedwa polyps. Mapuloteni amayamba ndi matenda osiyanasiyana, omwe amatha kutuluka m'matumbo, zotupa m'mimbayi, zopotoka mu kapangidwe kake. Ndipo kuthetsa vutoli, njira yothandizira opaleshoni idzakhala yogwira mtima kwambiri. Kuchita koteroko sikungatchedwe kuti ndi kovuta kwambiri, ndipo sikugwirizana ndi zoopsa zowonjezera thanzi. Komabe, musafulumire kugwirizana ndi opaleshoni, yesetsani kuthetsa vutoli mwa kugwiritsa ntchito njira zosiyanasiyana zochizira mapezi.

N'zoona kuti mankhwala amtunduwu alibe mphamvu ngati njira zamankhwala. Komabe, ambiri amtundu wathu adathandizidwa kupeŵa opaleshoni njira zenizeni. Kachitidwe kake ka mphuno ndi mphindi 5-10 peresenti ya silver nitrate ndi imodzi mwa njira zovomerezeka zomwe zimapezeka. Chotsatira chachikale ndi chilengedwe chonse chogwiritsidwa ntchito pochiza matenda ndi mitsempha ya mphuno sizaka chimodzi - chifukwa cha galasi limodzi la madzi otentha timaphatikizapo supuni 2 zamchere zamchere ndi zamchere.

Mankhwala ochiritsira amatha kuperekanso kugwiritsa ntchito mitundu yosiyanasiyana ya mankhwala ndi zitsamba zothandizira ndi kupewa mapuloteni a mphuno. Zina mwa zitsamba ndi celandine, yomwe imakula pafupifupi m'madera onse a dziko lathu.

Madzi a celandine ndi mapuloteni amaikidwa m'mphuno katatu patsiku chifukwa cha madontho atatu. Ndiponso, ndi mapuloteni a mphuno kuti awononge ndime zamkati, mungagwiritse ntchito kulowetsedwa kwa celandine.

Kuphika kulowetsedwa - supuni imodzi ya zitsamba zouma ndi maluwa a celandine ndi steamed 300 ml ya madzi otentha, ndiye kulowetsedwa kuyenera kuikidwa kwa ora, ndiye kulowetsedwa kumasankhidwa.

Mankhwalawa amagwiritsidwa ntchito ndi zitsamba zotsatirazi - chamomile, St. John's wort, munda wa horsetail, chingwe, zitsamba zimenezi zingathe kuphatikizapo celandine chifukwa cha kubisa kapena kutsuka.

Mulole uchi ndi njira ina yabwino yoperekera mphuno, yomwe kwa zaka zingapo yathandizira kuthetsa vutoli - timatenga madzi May ndikupaka uchimo wamphongo mothandizidwa ndi swab ya thonje. Njirayi ndi 2-3 patsiku kwa masiku 30, kapena, mpaka mutaphunzira kusintha. Mphuno zimatha kukumba ndi mafuta achilengedwe, mwachitsanzo, mafuta a St. John's wort, ledum, sea-buckthorn.

Chotsatira chachikale cholimbana ndi mapuloteni - mu 50 ml ya madzi owiritsa ayenera kuwonjezerapo supuni imodzi ya glycerin, 2 magalamu a mapiritsi am'mimba, kusunthira mpaka mzimayi atasungunuka, agwiritsireni ntchito ngati njira yothandizira m'mphuno.

Njira zosiyanasiyana zochizira mapezi zingakhale zothandiza kwambiri. Iwo amalimbikitsa ngakhale, atatha kugwira ntchito mu mphuno akadali kuwonekera pozungulira mobwerezabwereza.