Msuzi wa kirimu wobiriwira

Timatenga phula laling'ono, kusungunula mafuta. Onjezani ku saucepan peeled ndi Zosakaniza:

• Butter - 25 Gramu
• Pepper wokoma wobiriwira - 1 Mbande
• Garlic - 1 Dzino
• Cream 20-22% - 250 Milliliters
• Mbewu yambewu - 5 Gramu
• Mchere - 1/2 supuni ya supuni
• Dill - 10 Gramu
• Tsabola wakuda wakuda - 1/4 supuni

Malangizo

Timatenga phula laling'ono, kusungunula mafuta. Timaonjezera tsabola kuchokera ku mbewu ndi nembanemba kupita ku phula. Kuphika pa moto wochepa kwa mphindi pafupifupi 5-7. Ndiye tsabola iyenera kuchepa pang'ono, ndipo tiwonjezerepo adyo wodulidwa. Tikudikira mphindi ziwiri, kenako timayika kirimu. Ife timabweretsa chinthu chonse ichi kwa chithupsa. Pamene zithupsa, chotsani kutentha ndi mopepuka. Kenaka gaya mu blender mpaka yunifolomu. Timayaka kusakaniza pamoto, kuwonjezera ufa ndi mchere. Onetsetsani bwino ndi kubweretsanso ku chithupsa. Pamapeto pake, onjezerani katsabola ndi tsabola wakuda wakuda. Msuzi wakonzeka!

Mapemphero: 6-7