Msuzi ndi nthiti za nkhumba

Nthitizi zimatsuka bwino, zouma ndi kuzidula, fupa limodzi. Ndipo ikani zowonjezera:

• Nthiti za nkhumba - 500 Gramu
• Tomato - 2 Mbande
• Wweramitsani - zidutswa ziwiri
• Mchere, tsabola, zonunkhira - - Kulawa
• Mbatata - zidutswa zisanu

Malangizo

Nthitizi zimatsuka bwino, zouma ndi kuzidula, fupa limodzi. Ndipo uziyike mu mbale yophika. Anyezi, kudula mphete ndi mphete zatheka, amaikidwa pamwamba pa nyama. Pamwamba pa anyezi, ife timayika tomato kudula mu mbale ndi yosanjikiza wosanjikiza. Ma tomato amagona mbatata, amawombera ndi kuwawombera m'magawo ang'onoang'ono ofanana. Mu kapu ya madzi owiritsa, perekani zonunkhira zomwe mumakonda ndikuzidzaza. Komanso mchere, tsabola ndi kutumizira kukayikira ku madigiri 200 ola kwa ola limodzi. Patapita ola limodzi, timatumikira mbale kupita ku gome. Chilakolako chabwino!

Mapemphero: 3-4