Kukonzekeretsa spaghetti ndi nsomba Msika weniweni wa ku Italy si pasitala ndi phwetekere, ndi ntchito yojambula yomwe ingakhoze kuchitika m'ma mazana ambiri. Ngati mukufuna kudabwitse banja lanu kapena kudya chakudya chamasana, muyenera kuyesetsa kuphika spaghetti ndi nsomba. Chinsinsi chophwekacho chidzatha ngakhale mbuye wosadziƔa zambiri, koma chirichonse chidzakhala chokoma ndi chokongola. Spaghetti ndi nsomba ndi zabwino kwa chakudya chamasana ndi chakudya chamadzulo. Chophimba ichi chonse chidzakhazikika mu cookbook yako. Ndipotu, kuphika spaghetti ndi nsomba ndi kophweka, koma kukoma ndi kodabwitsa. Chinsinsicho ndi chilengedwe chonse kuti mutha kuyesa zowonjezera. Mukasintha nsomba zosiyanasiyana, kukoma kumakhala kosiyana. Ndipo ngati mumakonda nsomba, mudzapeza njira yokondwerera kwambiri.
Zosakaniza:- Spaghetti 500 g
- Tilapia fillet 500g
- Tomato ma PC 4.
- Butter 80 g
- Garlic 6 mankhwala
- Lemon 1 pc.
- Tsabola wakuda wakuda 1 tsp.
- Mchere 1 uzitsine
- Gawo 1 Kupanga spaghetti ndi nsomba, tenga: spaghetti kuchokera ku tirigu wovuta, tilapia, tomato, adyo, batala, masamba ndi mandimu.
- Gawo 2 Sambani tomato, kudula ndi kupaka kupyolera mu sieve kuti mupeze mbatata yosakani (mungathe kuyika pa grater kapena mu blender).
- 3 Tilapia kapena nyemba zina zoyera ziyenera kusambitsidwa ndikudulidwa.
- 4 Sungunulani batala mu poto yophika ndi mwachangu ma clove a adyo mmenemo osapitirira mphindi imodzi (ngati mano ndi aakulu, ndiye akhoza kudula pakati).
- Gawo 5 Onjezerani tomato wochotswa ndikuyimira maminiti 10.
- Gawo 6 Onjezerani nsombazo kumtunda, nyengo ndi madzi ndi zest 1 mandimu, mchere ndi tsabola.
- Khwerero 7 Chakudya pa moto wochepa kwa mphindi 10-15.
- Gawo 8 Wiritsani spaghetti molingana ndi malangizo pa phukusi.
- Gawo 9 Gwiritsani ntchito spaghetti ndikunyamula phwetekere.
- Gawo 10 Tumikirani spaghetti ndi nsomba nthawi yomweyo, ndikuwaza ndi ochepa kwambiri a parsley.