Masamba a zomera ndi lanceolate, pang'ono pansi, ali ndi dongosolo lotsatira, lobiriwira kapena wobiriwira. Nsonga za masamba wamba nthawi zambiri zimasinthidwa: nsonga yochepa ya tsambayo imalowera pang'ono kulowa mu jug aang'ono ndi chivindikiro. Mbali yakunja ya jug ili ndi mapepala awiri, omwe amathandiza kwambiri pokonzekera jug ku chithandizo. Mu jug, pali madzi: enzyme ndi yopanda penti ndi madzi amvula. Matenda oterewa monga neptesin ndi ofunika kuti apeze tizilombo togwera mumsampha. Makoma mkati mwake ndi ofewa, ophimbidwa ndi sera, ndiye chifukwa chake ali otseguka kwambiri. Mutu wolimba ndi wawung'ono umatembenuzidwa pansi, choncho wozunzidwa alibe mwayi woti athawe ku msampha. Kukula kwa jug ndi masentimita 15-20, komabe nthawi zina mungapeze jug yomwe yafikira 50 cm kukula.
Kuchokera kwakukulu kwa jugs zotere: nsonga, makoswe, nthawi zina mbalame zimadutsa.
Maonekedwe ndi mtundu wa jugs wa nepentes zimadalira mtundu wosakanizidwa ndi mitundu: pali mtundu wofiira ndi lilac wosiyana ndi wachikasu.
Kuwonjezera pa magulu a mitundu yambiri, Nepentes angakhalenso pachimake. Maluwa ndi ang'onoang'ono, amaika mu inflorescence. Nepentes amaonedwa ngati dioecious chomera, choncho pa chomera chimodzi chimakhala chachimuna kapena chachikazi maluwa.
Momwe mungasamalire bwino mbewu.
Chomeracho chimapatsa chidwi kwa kuwala kowala kwambiri, komabe, poyera dzuwa limayenera kukhala pritenyat gauze kapena pepala (mukhoza kugwiritsira ntchito).
Chomeracho chikhoza kukula pamtunda wa kumpoto ndi kumadzulo, koma chomerachi chiyenera kukhala pansi pa kuwala. M'dzinja ndi m'nyengo yozizira, chomeracho chiyenera kuunikiridwa, chomwe chiyenera kuchitidwa kwa maola 16 tsiku ndi magetsi a fulorosenti.
Ndi maluwa omwe sali pente omwe amasangalala ndi kutentha kotentha.
M'chaka ndi chilimwe, kutentha kwakukulu kwa mitundu yosiyanasiyana yomwe imamera kumalo otsika ndi malo ochepa ndi madigiri 22-26, ndipo nthawi yophukira ndi yozizira - 18-20 madigiri (t sayenera kugwa pansi pa 16 ° С). Ngati chomera chikukula motalika mu chipinda chochepetsetsa, chikhoza kufa.
M'chaka ndi chilimwe, kutentha kwakukulu kwa mitundu yomwe imakula pamapiri ndi madigiri 18-20, komanso m'nyengo yozizira - mpaka madigiri 15, osati pansi pa 12 o C. Ngati zomera zotere zimakhala zotenthetsa kwa nthawi yayitali, zomera zimayamba kuphulika. Mu chipinda, nthawi yonseyi imatha kuyambira October mpaka February. Chomera chonsecho chikhoza kutchedwa kukakamizidwa, chifukwa chimagwirizanitsidwa ndi kuchepetsedwa kwa mpweya ndi kuwala kochepa.
Nepentes ndi chomera chokonda chinyezi, ndipo chimafuna chinyezi chachikulu, kotero gawolo liyenera kukhala losautsa kwambiri, koma palibe chomwe chiyenera kuuma.
Kuthirira mbewu bwino kuposa madzi a mvula kapena kutentha kwapakati pa chipinda, ndibwino kugwiritsa ntchito madzi okwanira. Madzi ayenera kukhala ndi mavitamini ochepa. M'chilimwe chomeracho chimathirira madzi ochuluka. M'dzinja ndi m'nyengo yozizira imathiriridwa moyenera, masiku awiri mutatha dothi lakuda. Ngati kutentha kwapakati sikupitirira 16 о С, ndiye madzi ayenera kukhala m'magawo ang'onoang'ono a madzi.
Kutentha kwa mpweya chifukwa chokula osati pente ndi 70-90%. Choncho, pakukula kunyumba, greenhouses lonyowa, florariums ndi malo ena apadera okhala ndi chinyezi chabwino ndi zabwino. Ngati chomera chikukula mu malo amodzi okhala ndi mpweya wouma, ndiye kuti nkhuku zimayamba kuuma.
Kuti muzisamalira bwino duwa nepentes, liyenera kupopedwa ndi kuimirira madzi kapena mvula kutentha kutentha ndi mchere wochepa.
Mankhwalawa angagwiritsidwe ntchito kuonjezera kutentha kwa mpweya. Mukhozanso kuyika mphika wachitsulo pamphuno ndi peat wothira kapena udongo. Mu maluwa amadzi muyenera kutsanulira madzi ofewa ofewa (jug ayenera kudzazidwa ndi 1/3).
M'nthawi ya chilimwe, feteleza imachitika masabata awiri kapena atatu kamodzi, ndi maluwa ovuta feteleza, koma amakhala ndi ndondomeko yochepa. Alimi ena amagwiritsa ntchito feteleza (monga mahatchi kapena ndowe). Pali lingaliro lomwe nthawi zambiri feteleza lingayambitse kusowa kwa maluwa.
Nthaŵi ndi nthawi zomera zimatha kudyetsedwa mwachirengedwe, zomwe zimachitika kudzera maluwa a madzi. Choncho, kudyetsa kumachitika mwezi umodzi kapena awiri, pamene kudyetsa madzi-maluwa simukusowa onse mwakamodzi, komanso. Anthu ena omwe amadyetsa kudya amadana ndi feteleza, amaponyera ntchentche zakufa ndi udzudzu mumtsuko (ena amagwiritsa ntchito kanyumba ndi nyama).
Kupititsa patsogolo nthambi kumapeto, makope akale amachotsedwa. Dulani mdulidwe nthawi zambiri amagwiritsidwa ntchito kubereka kwa osakhala peni.
Dulani nyemba ngati kuli kofunika kumapeto kwa kasupe, koma ngati, pammera pali jugs, zomera zimamva bwino mu mphika, zomwe zikugwirizana ndi kukula, ndiye zomera siziyamikiridwa kuti zibzala.
Nepenthesu ndi bwino kupachika miphika, madengu a orchid, osati miphika yomwe imayenera kukhala masentimita 14 kapena kuposerapo.
Pofuna kuthawa, muyenera kukonza mphika ndi gawo lapansi. Phika ayenera kukhala lalikulu kwambiri kuposa kale ndipo padzakhala pulogalamu yabwino yosambira (mungagwiritse ntchito dengu).
Zomwe dziko lapansi limapangidwira kuti likhale lopalesedwa: nthaka yothira (magawo atatu), magawo awiri a peat ndi gawo limodzi la mchenga, makala ndi sphagnum akuwonjezeredwa ku chiwerengerocho. Ndipo mungatenge zolemba zimenezi: ndodo ya mahatchi (gawo limodzi), perlite (magawo awiri), vermiculite kapena polystyrene (gawo limodzi). Nthaka sayenera kukhala yowopsya, chifukwa sichilekerera izi.
Nepenthes zagonjetsedwa, zomwe zimalola kuti asavulaze mizu kwa omwe. Mu mphika, kumene chomera chidzasambira, muyenera kuwonjezera gawo latsopano.
Mitundu yambiri ya hybrids imabereka ndi tsinde kapena apical cuttings mu moss-sphagnum, ndipo ndibwino ngati mizu yowonjezera idzagwiritsidwa ntchito pang'onopang'ono kutentha komanso kutentha kwa 25 o C. Mizu idzakhala miyezi 2.5.
Zosatheka zovuta.
Kulephera kwaunikira kungakhudze kupanga mapangidwe a zitsulo (mwina zidutswa 2-3, kapena kulibe konse).
Owonjezera nayitrogeni feteleza amalepheretsa chomera, chomwe chimayambitsa kuwonongeka kwa gawo limodzi.
Kulima mu moss kapena peat woyera kumabweretsa chlorosis.
Zimakhudzidwa: nsabwe za m'masamba ndi mealybugs.