- Biringanya - zidutswa zitatu
- Pepper zokometsera - 100 Gramu
- Chibulgaria Tsabola - 70 Gramu
- Phwetekere - zidutswa zitatu (sing'anga)
- Masamba - 100 Gramu (Cilantro, parsley, basil, katsabola)
- Garlic - mano 8
- Mphuno-Suneli - 1 Kulawa (youma)
- Mchere - 1 Kulawa
Biringanya ayenera kuchotsedwa, kutsukidwa, zouma, kuphika pa grill kapena mu uvuni mpaka kuphika, pafupi mphindi 30. Panthawiyi, kuphika adjika. Tomato ayenera kuphika ndi kusungunuka. Oyera, kudula tsabola. Wanga, wouma, dulani masamba aakulu. Pogwiritsira ntchito blender, pewani zonse zopangira zophika, kupatula biringanya. Yesani ngati mukufuna kuwonjezera zonunkhira. Adjika ali wokonzeka. Dulani mapiritsi, musakanizane ndi ajika. Kwenikweni, chotukukacho ndi chokonzeka - tsopano chingathe kutumikizidwira ku gome, kapena kukulungira muzitini ndi kutumizidwa kuti zisungidwe.
Utumiki: 4-5