Mayonesi popanda mazira Mayonesi - wodabwitsa msuzi, womwe umasakaniza mazira, mafuta a mpendadzuwa, odula, mpiru, zonunkhira, madzi a mandimu kapena viniga. Pali mbale yomwe msuziwu umangofunsa. Kuvala kotani komwe sitingaimire m'malo mwake, nthawi zonse kumapita "cholakwika" ndi "cholakwika", monga momwe tingafunire. Zomwe mungachite ngati simukufuna kugula mayonesi ndi stabilizers ndi oonetsera, ndi kupanga zokonza mayonesi ku yaiwisi mazira owopsa? Mukhoza kuchipanga popanda mazira. Ichi ndi njira yomwe ndimapereka.
Zosakaniza:- Mkaka 100 ml
- Mpendadzuwa wothira mafuta 200 ml
- Mpiru 1 tsp.
- Mchere 2 g
- Garlic 3 mankhwala
- Madzi a mandimu 2 tbsp. l.
- Pepper wakuda wakuda 1 uzitsine
- Gawo 1 Pokonzekera mayonesi popanda mazira, timafunikira mkaka, mafuta a mpendadzuwa, mpiru, mchere, adyo, mandimu, tsabola.
- Gawo 2 Thirani mkaka wa firiji ndi mafuta a mpendadzuwa mu mbale ya blender.
- Gawo 3 Ikani blender mu mbale ndikukwapula chisakanizo. Zidzakhala zochepa mumasekondi pang'ono.
- Gawo 4 Zotsatira pambuyo pa masekondi asanu.
- Gawo 5 Onjezerani chisakanizo cha mchere, tsabola, mandimu, mpiru, adyo wodulidwa. Kumenya kwa masekondi pang'ono. Ngati mukufuna, mukhoza kuwonjezera zina zonunkhira ndi zitsamba.