Masangweji ndi saladi ya nkhuku

1. Dulani udzu winawake ndi anyezi. Dulani mphesa pakati. Dulani katsabola. Zosakaniza: Malangizo

1. Dulani udzu winawake ndi anyezi. Dulani mphesa pakati. Dulani katsabola. Pukutani nkhukuyi ndikuyike mu mphika waukulu wa madzi. Bweretsani ku chithupsa. Kuchepetsa kutentha ndi kuphika mpaka nkhuku ikonzeka (pafupi mphindi 45). 2. Tengani nkhuku yophika kuchokera poto ndikuyiyika pa mbale. Ndi zala kapena foloko, nyama yosiyana ndi mafupa, kudula muzidutswa tating'ono ndikuyika pambali. 3. Dulani zidutswa zoumba udzu winawake, anyezi ndi mphesa mu mbale ndi nkhuku. 4. Mu mbale ina, sakanizani mayonesi, yogurt (kapena zonona), mandimu, shuga wofiirira, mchere ndi tsabola kuti mulawe. 5. Onjezerani katsabola (kuphatikizapo mukhoza kuwonjezera marjoram, coriander, etc. ku kukoma kwanu) ndi tsabola wa tsabola wa cayenne ngati mukufuna. 6. Ndi osakaniza opezeka, kutsanulira nkhuku ndi udzu winawake, anyezi ndi mphesa. 7. Pempherani bwino. Ngati mukufuna, mukhoza kuwonjezera tizilombo tochepa. Ikani saladi mufiriji kwa maola angapo kapena usiku wonse. 8. Ikani saladi ya nkhuku pa magawo a mkate ndikuphimba ndi magawo otsalirawo. Kapenanso, perekani saladi mosiyana.

Mapemphero: 6